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Crop Estimation of Grapes
https://ohioline.osu.edu/factsheet/HYG-1434-11
varieties. Most varieties reach 50% of their berry weight when GDD range between 1,000 and 1,700; this ... winegrape varieties* Variety GDD50 Chardonnay 1,070 Pinot noir 1,140 Pinot gris 1,150 Cabernet franc 1,170 ... on the grape variety and lasts between 4 to 10 weeks. Stage II Stage II is often described as ...
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Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)
https://ohioline.osu.edu/factsheet/cdfs-4109
for Agriculture & Food Systems-1 n.d.). An example agreement between a farmer’s market and a local ...
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Learning Lab
https://ati.osu.edu/academics/learning-lab
class….so always attend class!! HELP is also available for learning about study skills, test-taking tips and ... http://www.rasmussen.edu/student-life/blogs/college-life/50-smartphone-apps-for-college-students/ (helpful aps for college students) Academic Resources: https://www.khanacademy.org/ ("Learn ...
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Tech Recipe: Starting A Scholastic Drone Racing Team
https://ohioline.osu.edu/factsheet/cdfs-1576
& Costello, 2019a) Difficulty Level—Easy to Start No prior drone piloting experience is necessary. ... Academy all started high school drone racing teams in 2019 (Zachariah, 2019). Figure 3. Video of ... work through administration to make sure campus security and risk management are involved in the ...
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Selecting, Storing, and Serving Ohio Peppers
https://ohioline.osu.edu/factsheet/hyg-5528
vitamin A. Storage Peppers are best stored between 45–50 degrees Fahrenheit for two weeks or less. Your ... electric or gas burner with a heavy wire-mesh cooking rack. Set the burner to medium/high and place the ... 22 calories. Bell peppers are high in fiber, an excellent source of vitamin C, and have antioxidants ...
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Fertility Management of Meadows
https://ohioline.osu.edu/factsheet/anr-5
nutrition, forage test to check for adequate levels. When the soil pH is below 5.0, aluminum availability ... critical soil test level of 15-25 parts per million (ppm) phosphorus for Bray P1 test results or 28-40 ppm ... leaching. The critical soil test levels for potassium are 125-200 ppm. Plants have the ability to take up ...
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Holmes County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-75
5.0 inches in diameter and larger, measured at breast height (4.5 feet). Height is recorded from ... provides soil stabilization, clean water, self-satisfaction, and a potential source of income. Managing ... assist you in developing a management plan for your property. Contact your local Soil and Water ...
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Selecting, Storing, and Serving Ohio Asparagus
https://ohioline.osu.edu/factsheet/hyg-5508
approximations. 1 pound of asparagus = 2–3 servings 1 crate of asparagus usually weighs between 28 and 32 pounds ... and vitamins A and C. Asparagus is low in fat and cholesterol. Storage Asparagus is highly ... pieces. Toss all ingredients in a medium size bowl. For more information on preserving asparagus, go to ...
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Using °Brix as an Indicator of Vegetable Quality: An Overview of the Practice
https://ohioline.osu.edu/factsheet/HYG-1650
surprisingly, companies rely heavily on panel testing, which is time-consuming and costly. Of course, farmers ... and produce managers and handlers cannot run extensive panel tests to identify which product(s) may ... others can rely on proven indicators of quality and field-friendly tools for measuring them. The level of ...
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Healthy Cooking for One or Two
https://ohioline.osu.edu/factsheet/fcs-1004
container) tend to be low in nutrition and high in fat, sugar, sodium, and calories, and therefore are not as ... Breakfast- High-fiber cereal, yogurt, or a fruit or protein shake with fruit and vegetables. Lunch- Leftovers ... bring much enjoyment— a fit body, good health, and a reduced risk of many diseases. Make eating an ...