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  1. Farm to table: OSU Extension launches online Food Business Central

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2024/farm-table-osu-extension-launches-online-food-business-central

    Risk Management Education through the USDA’s National Institute of Food and Agriculture to develop ... resources that help farmers and ranchers effectively manage risk in their operations. The course costs $25, ...

  2. Assessing Forage Stands and Winter Damage

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-08/assessing-forage-stands-and-winter-damage

    This is a more common problem in heavier clay soils and poorly draining soils. Warmer temperatures ... year can heave and expose the root system to a severe enough level that plants may not survive into ... or possibly a warm season forage such as sorghum, sudangrass, or sorghum-sudan as a high ...

  3. Ohio 4-H Spark Expo Returns in June

    https://cfaes.osu.edu/news/articles/ohio-4-h-spark-expo-returns-in-june-0

    prepare them for wherever their path may lead them after high school,” said Margo Overholt-Seckel, 4-H ... post-high school education and careers. Parents and students can find more information here or by contacting ...

  4. Join OSU Extension for Monthly Cover Crops Roundtables!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-07/join-osu-extension-monthly-cover-crops-roundtables

    all experience levels are invited to join OSU Extension Paulding, Wood, and Auglaize County for ... products are, how they interact with soil biology and crop physiology, and what benefits they can ... roundtable meetings, contact Rachel Cochran at Cochran.474@osu.edu or (567) 344-5016. Cover Crops and Soil ...

  5. Assessing Forage Stands and Winter Damage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/assessing-forage-stands-and-winter-damage

    a common form of winter damage seen in the field. This is a more common problem in heavier clay soils and ... poorly draining soils. Warmer temperatures occurring sporadically in February and March, followed by ... enough level that plants may not survive into May. Plants that experience heaving and survive are more ...

  6. Katelyn Moreno

    https://fabe.osu.edu/node/10913

    245 kw   Hi Casey this is a test Wednesday, March 27, 2024- 3:30pm to 4:30pm ...

  7. Using Dairy Manure with Newly Planted Corn and Soybeans

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-09/using-dairy-manure-newly-planted-corn-and-soybeans

    adding moisture to the soil that can enhance crop germination and emergence, especially if the weather ... soybeans. The seed is protected by an inch or more of soil. In university research the application of 10,000 ... soil surface and burying small corn plants or further burying seeds. Fields that are spring tilled are ...

  8. Corn Silage Ear Rot and Foliar Disease Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/corn-silage-ear-rot-and-foliar-disease-management

    a high disease pressure with DON levels as high as 17.9 ppm in one hybrid and 30.3 ppm in the other ... leaf spot is favored by warm temperatures between 70 and 90°F and high relative humidity. Northern corn ... nutritionists encouraging levels below 1 ppm in corn utilized in the lactating ration. Fungicides may have the ...

  9. 2024 Second Quarter Fertilizer Prices Across Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-10/2024-second-quarter-fertilizer-prices-across-ohio

    previous quarter with DAP up $50/ton and urea up $59/ton. This increase equates to an increase in price of ...

  10. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    a bacterial pathogen that presents a significant risk to both the dairy industry and human health. While there ... have the same biosecurity requirements. The level of biosecurity varies based on factors like herd ... are part of standard biosecurity procedures to reduce the risk of exposure to Salmonella and other ...

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