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  1. Where to Have Your Water Tested

    https://ohioline.osu.edu/factsheet/AEX-315

    cardinalenvirolabs.net/Index.html Cyanide (Total, Free and Low-Level) Nitrate Nitrite NOX Fluoride Metals  Sulfate Metals Ammonia ... responsible for the well water quality, annual water testing for homes with private water supplies is ... publication lists laboratories willing to accept water samples from the public for testing. These water ...

  2. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    folate, and vitamin K. One of the most important health benefits of berries stems from their high level of ... blackberries become dull black in color and begin to soften and sweeten. Fruit is medium to large sized. Each ... phytochemicals, which are non-nutrient components that scientists believe may help reduce the risk of chronic ...

  3. Algae for Biofuels

    https://ohioline.osu.edu/factsheet/AEX-651-11

    of the current research and development efforts have focused on microalgae due to their high growth ... oil yield than land oil crops (Table 1). For example, algae with 50% lipid content and a dry biomass ... productivity of 50 g/m²/day can potentially produce 10,000 gallons oil/acre/year (Pienkos, 2007). By ...

  4. Produce Safety and Flooded Fields

    https://ohioline.osu.edu/factsheet/anr-27

    is considered a high risk to produce safety and quality. There are two types of water events that ... the floodwaters crest and recede. Considered high risk. Pooling: Standing water. Occurs after rain or ... considered high risk to produce safety. The bottom line: Floods adulterate produce. Under FDA guidance, ...

  5. Refrigerator Storage

    https://ohioline.osu.edu/factsheet/HYG-5403

    food is kept in the Danger Zone. The Danger Zone refers to food at a temperature between 41 degrees ... a higher chance for microorganism to multiply to a level that can cause foodborne illness. To keep food ...  America's Test Kitchen. Mead, P. S., Slutsker, L., Dietz, V., McCaig, L.F., Bresee, J.S., Shapiro, ...

  6. Maps, Apps and Mobile Media Marketing

    https://ohioline.osu.edu/factsheet/anr-53

    Emerging trends in social, mobile and location-based marketing present unique opportunities and risks for ... 2015). Business owners need to: test their website’s mobile versions at a site such as mobiletest.me. ... appropriate for interaction between their customers and their business enhancing their business profile with ...

  7. Food Safety for Fruits and Vegetables

    https://ohioline.osu.edu/factsheet/ANR-25

    pH between 6.5–7.5, wash water should be chlorinated to levels between 50 ppm to 500 ppm depending on ... Research and Development Center, The Ohio State University Diets that are low in fat, high in fiber, and ... cancer and lessen the risk of heart disease (4). However, it is essential that fresh food be produced ...

  8. Community Planning Strategies for Energy Boomtowns

    https://ohioline.osu.edu/factsheet/cdfs-sed-6

    governments across jurisdictions to better leverage state and federal level assistance. Building a pro-active ... in the role of facilitator and educator. For example, between 2010 and 2015, Ohio State University ... Conclusions Local community planning is an important and necessary process, especially in a boomtown scenario ...

  9. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    vitamin A. Storage  Peppers are best stored between 45–50 degrees Fahrenheit for two weeks or less. Your ... electric or gas burner with a heavy wire-mesh cooking rack. Set the burner to medium/high and place the ... 22 calories. Bell peppers are high in fiber, an excellent source of vitamin C, and have antioxidants ...

  10. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    both internal and external sources.  The Difference Between Primary and Secondary Data Resources ... accessible, nonproprietary online tool that offers strong surface-level data on employment and wages, as well ...

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