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  1. Hot summer temps increase risk of heat illness

    https://advancement.cfaes.ohio-state.edu/july-2023/hot-summer-temps-increase-risk-heat-illness

    https://cfaes.osu.edu/news/articles/hot-summer-temps-increase-risk-heat-illness ...

  2. CFAES Homecoming Save the Date

    https://advancement.cfaes.ohio-state.edu/email/cfaes-homecoming-save-date

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCollege of Food, Agricultural, and ...

  3. International Drainage Hall of Fame inductees honored at 2023 ASABE Conference

    https://fabe.osu.edu/news/international-drainage-hall-fame-inductees-honored-2023-asabe-conference

    graduated from Penn State University (PhD, agronomy), University of Wisconsin (MS, soil science), and ... Monmouth College (BA, physics). His scholarly contributions include understanding soil hydraulic ... properties; nutrient and pesticide fate and leaching; soil and crop yield variability; artificial drainage; ...

  4. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    Jimenez-Flores has 6 patents, numerous book chapters and over 150 peer reviewed articles covering several aspects ...

  5. Sarah McNulty

    https://fabe.osu.edu/our-people/sarah-mcnulty

    a high-protein animal feed product from the fermentation of methane by methylotrophic bacteria in a bioreactor. ...

  6. Undergraduate

    https://fst.osu.edu/undergraduate

    past year, the department awarded more than $274,000 in scholarships to over 50% of our undergraduate ... a high demand for people with skills in food science and knowledge of business, accounting and personnel ...

  7. Proper Harvesting and Testing of Scabby Wheat Important to Minimize Vomitoxin Levels

    https://news-archive.cfaes.ohio-state.edu/news-release/proper-harvesting-and-testing-scabby-wheat-important-minimize-vomitoxin-levels

    a big risk," said Paul. Paul said that some Ohio growers with high levels of scab in their fields ... and chickens, the limit is 10 parts per million. Ingredients with 10 ppm should not exceed 50 percent ... vomitoxin contamination down to acceptable levels. "If a grower has high levels of Staganospora and ...

  8. MALC Email

    https://advancement.cfaes.ohio-state.edu/email/malc-email

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCollege of Food, Agricultural, and ...

  9. Hall of Distinction online nomination form

    https://fst.osu.edu/alumni/hall-distinction-award/hall-distinction-online-nomination-form

    jpeg png pdf docx. CAPTCHA This question is for testing whether you are a human visitor and to prevent ...

  10. Emergency Preparedness Through a Farm Walk Through

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/emergency-preparedness-through-farm-walk-through

    be toxic to both humans and livestock. H 2 S gas concentration levels of 2 to 20 ppm will cause ... symptoms of nausea, headache, and dizziness. H 2 S levels greater than 100 ppm will cause altered ... around your farm. The best way to bridge the gap between your farm and emergency responders is to invite ...

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