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  1. Establishing Early Successional Habitat for Wildlife

    https://ohioline.osu.edu/factsheet/w-23

    the area to plant, take a soil sample to determine present nutrient levels and the need for additional ... establishment and growth. If your soil test indicates a need for lime, apply it before the soil is tilled so it ... applied at planting based on soil test recommendations. Nitrogen (N) should not be applied at planting ...

  2. What Schools Need to Know to Enhance School-Family Engagement within their Grandfamily Communities

    https://ohioline.osu.edu/factsheet/hgy-5810

    energy levels are not what they were at younger ages. When the stress of caregiving is added to ... to high school: Evidence from the field. The High School Journal, 99 (1), 27-45. Peterson, T. L. ... non-grandparents: Which have greater odds of high academic performance? Children and Youth Services Review, 118, ...

  3. Pantry Food Storage

    https://ohioline.osu.edu/factsheet/HYG-5401

    accommodate a 5 pound bag with an opening wide enough for a measuring cup to be dipped, measured, and leveled ... a slice of bread. Cover the bowl with plastic wrap and microwave on high for 10 to 20 seconds. The brown ... herbs, place on a clean paper towel and microwave on high for 30 to 40 seconds. Crumble the dried herbs ...

  4. Algae for Biofuels

    https://ohioline.osu.edu/factsheet/AEX-651-11

    of the current research and development efforts have focused on microalgae due to their high growth ... oil yield than land oil crops (Table 1). For example, algae with 50% lipid content and a dry biomass ... productivity of 50 g/m²/day can potentially produce 10,000 gallons oil/acre/year (Pienkos, 2007). By ...

  5. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    folate, and vitamin K. One of the most important health benefits of berries stems from their high level of ... blackberries become dull black in color and begin to soften and sweeten. Fruit is medium to large sized. Each ... phytochemicals, which are non-nutrient components that scientists believe may help reduce the risk of chronic ...

  6. Where to Have Your Water Tested

    https://ohioline.osu.edu/factsheet/AEX-315

    cardinalenvirolabs.net/Index.html Cyanide (Total, Free and Low-Level) Nitrate Nitrite NOX Fluoride Metals  Sulfate Metals Ammonia ... responsible for the well water quality, annual water testing for homes with private water supplies is ... publication lists laboratories willing to accept water samples from the public for testing. These water ...

  7. Planning for the Successful Transition of Your Agricultural Business

    https://ohioline.osu.edu/factsheet/anr-47

    allows the family to develop strategies to meet the production, marketing, financial, risk and personnel ... should have a role. It should not be about secret meetings between parents and the favorite sibling. Many ... businesses should develop a plan for sharing managerial responsibilities between generations and anticipate ...

  8. Partners gather for Trimble Technologies Lab ribbon cutting

    https://fabe.osu.edu/news/partners-gather-trimble-technologies-lab-ribbon-cutting

    such as machine guidance control and steering in the classroom, as well as field leveling and water ...

  9. Food Safety for Fruits and Vegetables

    https://ohioline.osu.edu/factsheet/ANR-25

    pH between 6.5–7.5, wash water should be chlorinated to levels between 50 ppm to 500 ppm depending on ... Research and Development Center, The Ohio State University Diets that are low in fat, high in fiber, and ... cancer and lessen the risk of heart disease (4). However, it is essential that fresh food be produced ...

  10. Jay F. Martin

    https://fabe.osu.edu/our-people/jay-f-martin

    socio-economic analyses with stakeholder groups to investigate connections between downstream water quality and ... outreach projects 1) $18M USDA-NRCS study to evaluate the ability of high adoption rates of agricultural ... farmers, to identify fields with elevated nutrient levels where management practices will be installed and ...

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