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  1. Pantry Food Storage

    https://ohioline.osu.edu/factsheet/HYG-5401

    accommodate a 5 pound bag with an opening wide enough for a measuring cup to be dipped, measured, and leveled ... a slice of bread. Cover the bowl with plastic wrap and microwave on high for 10 to 20 seconds. The brown ... herbs, place on a clean paper towel and microwave on high for 30 to 40 seconds. Crumble the dried herbs ...

  2. Will Osterholz

    https://fabe.osu.edu/our-people/will-osterholz

    Will Osterholz Research Soil Scientist- Any- Journal article Book/book chapter Report Working ...

  3. Tech Recipe: Starting A Scholastic Drone Racing Team

    https://ohioline.osu.edu/factsheet/cdfs-1576

    & Costello, 2019a) Difficulty Level—Easy to Start  No prior drone piloting experience is necessary. ... Academy  all started high school drone racing teams in 2019 (Zachariah, 2019). Figure 3. Video of ... work through administration to make sure campus security and risk management are involved in the ...

  4. What Schools Need to Know to Enhance School-Family Engagement within their Grandfamily Communities

    https://ohioline.osu.edu/factsheet/hgy-5810

    energy levels are not what they were at younger ages. When the stress of caregiving is added to ... to high school: Evidence from the field. The High School Journal, 99 (1), 27-45. Peterson, T. L. ... non-grandparents: Which have greater odds of high academic performance? Children and Youth Services Review, 118, ...

  5. Establishing Early Successional Habitat for Wildlife

    https://ohioline.osu.edu/factsheet/w-23

    the area to plant, take a soil sample to determine present nutrient levels and the need for additional ... establishment and growth. If your soil test indicates a need for lime, apply it before the soil is tilled so it ... applied at planting based on soil test recommendations. Nitrogen (N) should not be applied at planting ...

  6. Where to Have Your Water Tested

    https://ohioline.osu.edu/factsheet/AEX-315

    cardinalenvirolabs.net/Index.html Cyanide (Total, Free and Low-Level) Nitrate Nitrite NOX Fluoride Metals  Sulfate Metals Ammonia ... responsible for the well water quality, annual water testing for homes with private water supplies is ... publication lists laboratories willing to accept water samples from the public for testing. These water ...

  7. Planning for the Successful Transition of Your Agricultural Business

    https://ohioline.osu.edu/factsheet/anr-47

    allows the family to develop strategies to meet the production, marketing, financial, risk and personnel ... should have a role. It should not be about secret meetings between parents and the favorite sibling. Many ... businesses should develop a plan for sharing managerial responsibilities between generations and anticipate ...

  8. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    folate, and vitamin K. One of the most important health benefits of berries stems from their high level of ... blackberries become dull black in color and begin to soften and sweeten. Fruit is medium to large sized. Each ... phytochemicals, which are non-nutrient components that scientists believe may help reduce the risk of chronic ...

  9. Produce Safety and Flooded Fields

    https://ohioline.osu.edu/factsheet/anr-27

    is considered a high risk to produce safety and quality. There are two types of water events that ... the floodwaters crest and recede. Considered high risk. Pooling: Standing water. Occurs after rain or ... considered high risk to produce safety. The bottom line: Floods adulterate produce. Under FDA guidance, ...

  10. Algae for Biofuels

    https://ohioline.osu.edu/factsheet/AEX-651-11

    of the current research and development efforts have focused on microalgae due to their high growth ... oil yield than land oil crops (Table 1). For example, algae with 50% lipid content and a dry biomass ... productivity of 50 g/m²/day can potentially produce 10,000 gallons oil/acre/year (Pienkos, 2007). By ...

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