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  1. Ellie Walsh

    https://plantpath.osu.edu/our-people/ellie-walsh

    & Rural Development, Cornell University Area of research: Interaction between root-knot nematodes ...

  2. Dairy Science Hall of Service: 2000-2005

    https://ansci.osu.edu/about-us/history/dairy-sci-hall-service/2000-2005

    state, national and international levels. As a past student of The Ohio State  University, Herman has ... national Dairy Challenge Contest, designed to test the ability of students to analyze a case study dairy ...

  3. Archived News 2011

    https://plantpath.osu.edu/archived-news/2011

    and host resistance. Melanie L. L. Ivey, PhD (advisor, S. Miller)- Assessing microbial risks and ... (advisor, G-L Wang)- The role of ubiquitination in the interaction between rice and Magnaporthe oryzae. Hehe ... Wheat Production- P. Paul > Extension News Moderate levels of wheat head scab are present throughout ...

  4. St-Pierre inducted into Dairy Science Hall of Service

    https://ansci.osu.edu/news/st-pierre-inducted-dairy-science-hall-service

    relationships between feed prices and nutrient composition, allowing for economic comparisons among feeds in ...

  5. In the News

    https://ansci.osu.edu/newsletter/department-roundup/department-roundup-2016-01-07/news

    Shepherd’s Symposium Ohio's Country Journal, feat. Roger High Holiday Service: CFAES Students Give Back ...

  6. Mid-Ohio Grower Meeting

    https://producesafety.osu.edu/events/mid-ohio-grower-meeting

    Mildew Tomato varieties and diseases Flowers Marketing methods High Tunnels pest control food safety GMO ...

  7. Citizenship Washington Focus

    https://butler.osu.edu/news/citizenship-washington-focus

    leadership, and citizenship skills on a national level, understand the importance of civic and social ... motivation and aspirations for the future education more civic active report better grades and higher levels ...

  8. David Showalter

    https://plantpath.osu.edu/our-people/david-showalter

    metabolomic and transcriptomic approaches to characterize induced defense responses between resistant and ...

  9. Eastridge Receives Purdue Alumni Award

    https://ansci.osu.edu/news/eastridge-receives-purdue-alumni-award

    and fat utilization by dairy cattle. At the university and college levels, he has been recognized for ...

  10. Welcome Dr. Lyda G. Garcia to the Meat Science Faculty

    https://ansci.osu.edu/news/welcome-dr-lyda-g-garcia-meat-science-faculty

    a consumer level. In addition, I hope to educate a variety of individuals on numerous topics by hosting short ...

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