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Salmonella in Fresh Produce
https://ohioline.osu.edu/factsheet/anr-62
signal detected. Purple/blue: low intensity signal; Green/yellow: medium intensity signal; Red: high ... between 60 to 65 degrees Celsius. This technique is very sensitive, however, the level of detection varies ... Further, due to the asymptomatic nature of the interaction between Salmonella and tomato plants and fruits, ...
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Dr. Alex Lindsey
https://hcs.osu.edu/our-people/dr-alex-lindsey
Dr. Alex Lindsey Associate Professor – Crop Ecophysiology & Agronomy 50% Teaching | 50 ... Science- The Ohio State University (2015) MS Crop and Soil Sciences- Michigan State University (2012) BS ... Crop and Soil Sciences- Michigan State University (2008) Crop Ecophysiology- how plant stress & ...
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Is a Prenuptial Agreement Right for Your Farm Business?
https://ohioline.osu.edu/factsheet/anr-51
Environmental Sciences, Ohio State University Extension Farm and agricultural businesses often have high capital ... may be at risk if they pre-decease their new spouse. As farms increase in size and new family ... and his parents sold 50 acres of their prime farmland and took out a second mortgage. This hampered ...
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Efficient Lawn Care Practices to Help Protect Ohio’s Waterways
https://ohioline.osu.edu/factsheet/hyg-5812
surprised by the high levels of nutrients in their yards. If nutrients are needed, soil test results provide ... soils already contain adequate levels of potassium, but it is best to do a soil test. Timing is ... nutrients in place and prevent the overuse of certain nutrients in lawns and landscapes. Soil Testing for ...
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Western Ohio Cropland Values and Cash Rents 2013-14
https://ohioline.osu.edu/factsheet/AEDE-15-14
Top land will typically be large tracts of land with highly productive soils. "Average" land ... will tend to be land with lower productivity soils, poor drainage or come in smaller tracts (or ... the rent will tend to be. Variability of Crop Return: Land that exhibits highly variable returns may ...
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Pasteurization of Raw Milk for Home Consumption
https://ohioline.osu.edu/factsheet/hyg-5817
if it comes into contact with tainted water, soil, animals, or other contaminated sources. Outbreaks ... canner. Fill the canner with warm water until the water level is slightly above the milk level in the ... pasteurization of raw milk (SP 50-932). nifa.usda.gov/sites/default/files/resource/Milk-Pasteurization.pdf ...
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Understanding Soil Microbes and Nutrient Recycling
https://ohioline.osu.edu/factsheet/SAG-16
and the microbes and soil organisms habitat are destroyed. In a no-till field, high levels of SOM are ... Bacteria 10 8 –10 9 40–500 Actinomycetes 10 7 –10 8 40–500 Fungi 10 5 –10 6 100–1500 Algae 10 4 –10 5 1–50 ... nutrients. Consider the following three scenarios. Soils typically turnover 1 to 3 percent of their nitrogen ...
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HCS Alumni Spotlight: Gabe Bertke
I was especially drawn into CEA by high-tech greenhouses and tech integration to enhance agriculture. It ...
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Narrow Row Spacing in Corn: Management Considerations for Ohio
https://ohioline.osu.edu/factsheet/anr-0152
date, hybrid maturity, row spacing, plant population, and input levels (Ahmad et al., 2010). Growers, ... farm level. In recent years, these dynamics have led to some interest in producing corn (Zea mays L.) ... As expected, greater yields were produced at the high-yield-potential site in South Charleston ...
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Growing Peppers in the Home Garden
https://ohioline.osu.edu/factsheet/hyg-1618
season. Ideally, soil should be well drained and contain high organic matter. However, peppers can thrive ... between 100,000 and 350,000 on the Scoville scale, an index of pepper spiciness. Photo by Dave Horvath. ... transplant roots. Fertilizing Before the growing season, a soil test is recommended. This will help ...