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  1. FABE Post-Doctoral Scholar Places Third in 2023 CFAES Research Forum Poster Competition

    https://fabe.osu.edu/news/fabe-post-doctoral-scholar-places-third-2023-cfaes-research-forum-poster-competition

    range of research conducted at different academic levels in the college, including undergraduate ... participating in field experiments conducted in Ames Iowa this summer to test these ML models and focus them on ...

  2. Air and Water

    https://fabe.osu.edu/extensionoutreach/air-and-water

    Research Program in FABE. Our team works at the intersection of soil health and agricultural water ... evaluating practices for agroecosystem sustainability and environmental quality;- Soil health and ... soil-plant-water interactions, greenhouse gases, carbon, and nutrient cycling;- GIS-GPS applications and developing ...

  3. Food Safety Modernization Act

    https://producesafety.osu.edu/fsma

    that provides the same level of public health protection as that required of U.S. food producers.  ... consumption. Key requirements within the rule cover Agricultural Water, Biological Soil Amendments, Sprouts, ...

  4. Abigail Tamkin

    https://fabe.osu.edu/our-people/abigail-tamkin

    Biological Systems. She enjoys how collaborative learning is: this joint project between teacher and student ...

  5. When Good Intentions Backfire: Understanding the Impacts of Common Microaggressions

    https://cfaesdei.osu.edu/events/when-good-intentions-backfire-understanding-impacts-common-microaggressions-0

    This highly interactive 90-minute program will take a deeper dive into frequently witnessed and ... a variety of real-life microaggression scenarios. Participation in this event qualifies for 1 credit toward ...

  6. V.M. Balasubramaniam

    https://fabe.osu.edu/our-people/vm-balasubramaniam

    aspects of thermal and nonthermal food preservation technologies such as high pressure process Kinetic ... high pressure based technologies in the food industry. His team has published more than one-hundred ... hundred seventy technical and invited presentations. Dr. Bala co-edited two books on high pressure ...

  7. Advances in High Throughput Phenotyping

    https://fabe.osu.edu/courses/fabeng-5335

    FABENG 5335 High-Throughput Phenotyping (HTP) is an emerging field that integrates remote sensing ... High Throughput Phenotyping provides an overview of the sensing and modeling tools that are being ...

  8. Mancl Awarded ASABE Grade of Fellow

    https://fabe.osu.edu/news/mancl-awarded-asabe-grade-fellow

    research, written and taught the subject for 40 years, publishing over 50 journal articles and 80 Extension ...

  9. Data Analytics in Production Agriculture

    https://fabe.osu.edu/courses/agsysmt-5580

    actionable spatial and temporal management recommendations at the sub-field level. Laboratory exercises ...

  10. FST Affiliated Rooms

    https://fst.osu.edu/our-people/internal-use/fst-affiliated-rooms

    have questions, click here. Parker Food Science Small Classroom 114 (capacity 50) Parker Food Science ... Large Classroom 118  (capacity 75) Parker Food Science Medium Conference 311  (capacity 25) Parker Food ... contact Gary Wenneker.1 ahead of time to schedule for use.) Sensory testing facility Howlett Hall ...

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