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Online Webinar- New Pesticide Applicator Training- February 8, 2023
https://pested.osu.edu/events/online-webinar-new-pesticide-applicator-training-february-8-2023
Ornamental Weed Control (Category 6c). Attendees will choose between Industrial Vegetation (Category 5) and ... Turf (Category 8). No testing is available at the conclusion of this course. Contact the ODA to ... applications. 8- Turf- The application of pesticides to lawns, turf, sod, or to soil areas being prepared for ...
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Student Spotlight: Cassie Leigh Collins
https://fabe.osu.edu/news/student-spotlight-cassie-leigh-collins
future site of the Ohio State and Voyager joint venture laboratory that will allow researchers to test ...
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Remember the Core Four this New Year!
https://foodsafety.osu.edu/news/remember-core-four-new-year
Remember these core four practices for food safety and reduce your risk of foodborne illness, provided by ... Cook to the safe internal temperature. Food is safely cooked when it reaches a high enough internal ... to reduce the risk of foodborne illness. Use an appliance thermometer to be sure the temperature is ...
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New Pesticide Applicator Training- March 15, 2023
https://pested.osu.edu/events/new-pesticide-applicator-training-march-15-2023
(Category 6c). Attendees will choose between Industrial Vegetation (Category 5) and Turf (Category 8). ... Testing is available at the conclusion of the day. A photo ID is required for the test. Program Brochure ... help you prepare for the Commercial Pesticide Applicator test. To become licensed, you must apply for ...
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Wood Destroying Insect Inspection- March 16, 2023
https://pested.osu.edu/events/wood-destroying-insect-inspection-march-16-2023
the core test and category 12 test Complete this mandatory course The test will be offered upon ... completion of the course. You may take the test before taking the course. For more information about ... Breakfast 8:45 a.m.- Class Begins 3:30 p.m.- Class Adjourns & Testing Available for Core and Category 12 ...
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Feed the Future's EatSafe: Evidence and Action Towards Safe, Nutritious Food
food safety-related risks, attitudes, knowledge, and practices of consumers, vendors, and other ...
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Cleaning and Sanitation Basics + Advanced CIP
https://foodindustries.osu.edu/node/223
2023) Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ...
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FFA Hockey Night 2023
https://students.cfaes.ohio-state.edu/ffa-hockey-night-2023
tour None CAPTCHA This question is for testing whether you are a human visitor and to prevent automated ...
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FAQs
https://pested.osu.edu/NewEducator/FAQ%27s
before or after your PAT program or held as a separate training. what is the difference between ... as part of the core curriculum? Every licensed pesticide applicator must pass a CORE test in ... following criteria are met: You have at least 25 people present, the exam is scheduled between 9 am and 1 ...
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CONTACT's Clarify The Confusing: Rarely Consumed Raw
https://foodsafety.osu.edu/news/contacts-clarify-confusing-rarely-consumed-raw
scientific challenges and cost-effective management of risks associated with the implementation of produce ...