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  1. Potassium

    https://ohioline.osu.edu/factsheet/hyg-5588

    recommended potassium levels may be influential in glucose control and the risk of diabetes. Potassium ... indicates increasing potassium creates a protective effect against hypertension (high blood pressure). The ... muscles contract—including your heart—and helps with nerve function. Consuming a high potassium diet has ...

  2. Soil Terminology and Definitions

    https://ohioline.osu.edu/factsheet/SAG-19

    of soil antecedent biological activity. A high BR generally indicates higher soil microbial activity, ... accumulation in the soil. This index can be used as an early and sensitive indicator of carbon or soil organic ... and macropores leading to soil compaction and decreased soil organic matter levels. Soil compaction ...

  3. PhD Graduate Careers

    https://aede.osu.edu/graduate/professional-placement

    Rivera- Professor, Universidad Catolica del Norte, Department of Economics, Antofagasta, Chile Eric Tseng- Risk ... Economist, USDA-Agricultural Marketing Service Sei Jin Kim- Risk Modeling Analyst, J.P. Morgan Chase & ... AEDE, Columbus, OH Feng Zhou, Nationwide Financial, Quantitative Risk management, Columbu, OH 2012 Asif ...

  4. Financial Maturity: A Guide to Increasing Financial Returns From Your Woodland

    https://ohioline.osu.edu/factsheet/f-48

    from other trees, health and vigor, non-timber value (e.g., wildlife, aesthetics, etc.), risk of loss ... silver maples, for example, often approach biological maturity well before they are 150 years old, while ... value increase falls below a desired level. The rate of value increase of a tree can be determined by ...

  5. Seminars

    https://aede.osu.edu/seminars

    demand shocks, we use interactions between static demand factors and the geography of bedrock as ... income diversification. We demonstrate this based on unique high-frequency loan repayment and electricity ... This application also highlights new potential uses of high-frequency observational data in contexts ...

  6. Ohio Phosphorus (P) Use by Crop Reporting District

    https://ohioline.osu.edu/factsheet/anr-0144

    the acreage in the Scioto River basin. Soil test P is one factor that can mitigate the amount of ... Table 2 would result in lower soil test phosphorus (STP) values over time. Evidence that this is ... levels between 1993 and 2015 (LaBarge, 2023). Future trends in STP are expected to continue to decline ...

  7. Triticale as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0120

    Preferred soil pH: 6.0–7.0 Table 1. Rating the traits of cover crop triticale. Heat tolerance Good Drought ... (pure live seed) Broadcast without incorporation 50–90 lb./acre (pure live seed) Additional planting ... Performance Dry matter = 2,000–5,000 lb. per acre, per year Biomass quantity is highly dependent on ...

  8. Food Safety for Fruits and Vegetables

    https://ohioline.osu.edu/factsheet/ANR-25

    pH between 6.5–7.5, wash water should be chlorinated to levels between 50 ppm to 500 ppm depending on ... Research and Development Center, The Ohio State University Diets that are low in fat, high in fiber, and ... cancer and lessen the risk of heart disease (4). However, it is essential that fresh food be produced ...

  9. What's New?

    https://aede.osu.edu/programs/andersons-program-international-trade/whats-new

    See presentation, "Global Economic Outlook: Tilted to the Downside Risks,"  Ohio ... 24, 2024 See presentation, "Global Economic Outlook: Tilted to the Downside Risks ...

  10. Alumni Story: Dr. Kristy Shaw

    https://ansci.osu.edu/news/alumni-story-dr-kristy-shaw

    to communicating with diagnostic labs on animal health testing.  Kristy notes how important her ...

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