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  1. Where to Have Your Water Tested

    https://ohioline.osu.edu/factsheet/AEX-315

    cardinalenvirolabs.net/Index.html Cyanide (Total, Free and Low-Level) Nitrate Nitrite NOX Fluoride Metals  Sulfate Metals Ammonia ... responsible for the well water quality, annual water testing for homes with private water supplies is ... publication lists laboratories willing to accept water samples from the public for testing. These water ...

  2. AgOne Home

    https://leadershipcenter.osu.edu/agone.osu.edu/agone-home

    leadership and boardsmanship training and one-on-one coaching to strive for the next level of ... launch a new elite leadership training with the goal of cultivating the “next level” of leaders for ...

  3. Soil Testing for Ohio Lawns, Landscapes, Fruit Crops, and Vegetable Gardens

    https://ohioline.osu.edu/factsheet/hyg-1132

    soil test will provide information on soil pH, cation exchange capacity (CEC), lime requirement index ... Natural Resources Soil tests provide more helpful information on soils than any other resource. It is an ... vegetable gardens and fruit crops. Soil test results pinpoint plant nutrient needs and soil test lab ...

  4. Grants Coordinator 1- 20063091

    https://epn.osu.edu/jobs/919

    between wise use and protection of our natural resources for the benefit of all.” Our agency embraces the ... field reviews and post completion site inspections of grant projects. Provide high quality customer ... agreement. Selection devices, proficiency testing and/or assessments may be used to determine if an applicant ...

  5. Working with Multiple Generations online

    https://leadershipcenter.osu.edu/events/working-multiple-generations-online

    generational differences, it has a huge impact on many levels. From lower performance to higher turnover rates ...

  6. Analysis of Safety Issues for Fresh Produce

    https://ohioline.osu.edu/factsheet/AEX-260

    annual cost of $77.7 billion annually (2). Between 2001 and 2010, the four food categories, namely, ... sprouts. There were 27 E. coli outbreaks in green leafy vegetables including lettuce and spinach between ... had 1,038 outbreaks and 43,858 associated illnesses between 1990 and 2010. Table 1 shows the outbreak ...

  7. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    Ensure ideal soil condition and fertility. Ideal nutrient conditions are a pH level of 5.5–6.5, 50 ... conditions for elderberries (pH level of 5.5–6.5, 50 lb/acre (25 ppm) of phosphorus, and 200–300 lb/acre ... lb/acre (25 ppm) of phosphorus, and 200–300 lb/acre (100–150 ppm) (Byers et al. 2012) as reported on ...

  8. Abate Animal Heat Stress in Hot Weather

    https://ohioline.osu.edu/factsheet/AEX-151

    convective, radiative and evaporative heat transfer processes such as touching cool surfaces, exposure to high ... greater than 50 percent. Table 1 summarizes the body temperatures and comfort zones (surrounding ... Temperatures Comfort Zones Layers 105–109.4°F 55–70°F Pigs 101.6–103.6°F 50–70°F Cows 98–102.8°F 40–60°F Figure ...

  9. Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio

    https://ohioline.osu.edu/factsheet/anr-98

    crops by applying simple protection from cold temperatures. Structures classified as ‘high tunnels’ are ... production season. Because of relatively high market prices for locally grown, fresh vegetables and fruits in ... winter, there is increasing interest among high tunnel growers to produce crops throughout the winter ...

  10. Fall Strip Tillage Systems: An Introduction

    https://ohioline.osu.edu/factsheet/aex-507

    4 inches high, which improves soil drainage and warming. By spring, it usually settles down to 1 to ... alternative to plowing. Benefits of strip tillage soil conservation –undisturbed residue between corn rows ... the field should be flat. It is important not to apply nitrogen in the fall to soils above 50°F as ...

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