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  1. Department of Extension Peer Evaluation of Teaching

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/department-extension-peer-evaluation-teaching

    a Peer Evaluator Peers should be selected who possess a level of expertise needed to provide constructive ... and useful evaluative feedback on teaching (i.e. higher level of expertise as evidenced by additional ...

  2. Responding to Microaggressions: Bystander Intervention Strategies that Work for Everyone

    https://cfaesdei.osu.edu/events/responding-microaggressions-bystander-intervention-strategies-work-everyone-0

    life. Participants will practice what they have learned using real-life scenarios.  Click here to ...

  3. Level 2 ServSafe Food Safety Manager Training

    https://fulton.osu.edu/events/level-2-servsafe-food-safety-manager-training-1

    up-to-date information for all levels of employees on handling of food, from receiving and storing to ...

  4. Level 2 ServSafe Food Safety Manager Training

    https://fulton.osu.edu/events/level-2-servsafe-food-safety-manager-training-3

    up-to-date information for all levels of employees on handling of food, from receiving and storing to ...

  5. Level 2 ServSafe Food Safety Manager Training

    https://fulton.osu.edu/events/level-2-servsafe-food-safety-manager-training-2

    up-to-date information for all levels of employees on handling of food, from receiving and storing to ...

  6. Level 2 ServSafe Food Safety Manager Training

    https://fulton.osu.edu/events/level-2-servsafe-food-safety-manager-training-0

    up-to-date information for all levels of employees on handling of food, from receiving and storing to ...

  7. Francesca Peduto Hand

    https://plantpath.osu.edu/our-people/francesca-peduto-hand

    Cooperstone, J.L., Peduto Hand, F. (2024). “Ultra-High Performance Liquid Chromatography-Tandem Mass ... | https://doi.org/10.1128%2Fmsystems.00795-23 Gutierrez Yanez D., Testen AL, Peduto Hand, F. (2024). “Evaluation of anaerobic soil ... disinfestation to reduce soilborne diseases in soilless and soil-based substrates for specialty cut flower ...

  8. The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017 (PDF)

    https://extensionpubs.osu.edu/the-status-and-changing-face-of-ohio-agriculture-summary-of-ohio-farm-trends-1997-2017-pdf/

    study estimated that Ohio’s combined food and agriculture sectors generated almost $50 billion in gross ... rapid change for farmers in Ohio. This report summarizes state-level trends in farm numbers, farm sales, ... land use, workforce characteristics, and economic performance between 1997 and 2017. Because Ohio ...

  9. The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017

    https://extensionpubs.osu.edu/the-status-and-changing-face-of-ohio-agriculture-summary-of-ohio-farm-trends-1997-2017/

    study estimated that Ohio’s combined food and agriculture sectors generated almost $50 billion in gross ... rapid change for farmers in Ohio. This report summarizes state-level trends in farm numbers, farm sales, ... land use, workforce characteristics, and economic performance between 1997 and 2017. Because Ohio ...

  10. Quality Assurance

    https://miami.osu.edu/program-areas/4-h-youth-development/quality-assurance

    Friday 8am-4pm (please call to schedule your day/time) Tests consists of 50 questions, multiple choice ... February 19, March 25 and April 18. Quality Assurance Test Out Youth ages 12-14 and 15-18 have the option ... to test out of Quality Assurance.  Youth ages 12-14 who pass the QA test can test out of their annual ...

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