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  1. FCS launches online relationship program to support Ohio couples

    https://fcs.osu.edu/news/fcs-launches-online-relationship-program-support-ohio-couples

    College of Food, Agricultural, and Environmental Sciences (CFAES), as a collaborative effort between the ...

  2. Category 2F: Soil Fumigation

    https://extensionpubs.osu.edu/category-2f-soil-fumigation/

    Category 2f—Soil Fumigation Manual focuses on the application of fumigants to soil for the control ... of soil-inhabiting pests. To learn more, visit pested.osu.edu and agri.ohio.gov/pesticides. ©2012 ... https://extensionpubs.osu.edu/category-2f-soil-fumigation/ 1709749206 ...

  3. Category 2F: Soil Fumigation (PDF)

    https://extensionpubs.osu.edu/category-2f-soil-fumigation-pdf/

    Category 2f—Soil Fumigation Manual focuses on the application of fumigants to soil for the control ... of soil-inhabiting pests. To learn more, visit pested.osu.edu and agri.ohio.gov/pesticides. ©2012 ... https://extensionpubs.osu.edu/category-2f-soil-fumigation-pdf/ 1709749207 ...

  4. Hanping Wang, PhD

    https://southcenters.osu.edu/hanping-wang-phd

    >150;  * indicate student co-author): *Xie, D. K., H. P. Wang, R. Othman, H. Yao, P. O’Bryant, D. J. ... Wang, P. O’Bryant and D. Rapp. 2010. Correlations between Growth Traits and Heterozygosity, Allelic ... 150:2-3. (PDF) Wang, H.P., L. Li, G.K. Wallat, B. Brown, H. Yao, Z. Gao L.G. Tiu, P. O’Bryant, D. Rapp and ...

  5. GAPs Audit Process

    https://producesafety.osu.edu/good-agricultural-practices/gaps-audit-process

    fruits and vegetables are produced, packed, handled, and stored as safely as possible to minimize risks ...

  6. Promotion in Extension Workshops

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/promotion-extension-workshops

    Tenure" drop-down)- OAA New Faculty Program (University-level orientation for all newly hired faculty)- ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  8. Peer Reviewed

    https://southcenters.osu.edu/aquaculture/publications/peer-reviewed

    Adhikari, Rattan Lal,  HanPing Wang, 2013.   Carbon sequestration in the soils of aquaculture ponds, crop  ... Correlations between Growth Traits and Heterozygosity, Allelic Distance (d2) at microsatellite Loci in the ... Yellow Perch, Perca flavescens. Journal of Biotechnology   150:2-3.   (PDF) Wang, H.P., L. Li, G.K. ...

  9. Award Nomination Form

    https://fst.osu.edu/about-us/harrisaward/nomination

    less than 2 MB. Allowed file types: pdf. CAPTCHA This question is for testing whether you are a human ...

  10. A Brief History of Extension

    https://extension.osu.edu/about/mission-vision-values/osu-extension-brief-history

    Cooperative Extension is an educational partnership between the U.S. Department of Agriculture and the ... because it set up a shared partnership among the federal, state and county levels of government. Funding ... was shared to ensure that there was support from each of the levels of government to help the ...

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