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  1. ServSafe Training Day 2 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-2-june-5-6

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ...

  2. ServSafe Training Day 2 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-2-march-6-7

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ...

  3. ServSafe Training Day 1 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-1-march-6-7

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ...

  4. Increasing Pyranoanthocyanin Formation with Use of Caffeic Acid and Heat for Production of Naturally Derived Food Colorants

    https://grad.cfaes.ohio-state.edu/research-projects/nicole-straathof

    with buffer to achieve ACN:CA molar ratios of 1:50, 1:100, 1:150, and 1:200 and incubated at ... produce PACNS efficiently using high cofactor concentration and heat. Elderberry anthocyanins were ... 65°C for 5 days. PACN formation was monitored over time. The effect of temperature was tested using ACN ...

  5. ServSafe Testing

    https://mahoning.osu.edu/events/servsafe-testing-0

    Testing is to be completed after an in-person or online ServSafe course. Upon a passing grade, ...

  6. Forms and Resources

    https://mahoning.osu.edu/program-areas/4-h-youth-development/resources-active-4-h-volunteers

    risks presented to our clubs, volunteers, and members through the use of a variety of policies and ... protocols. Below are forms to be used for a variety of situations wherein risk may exist. Transportation ... risk, or if others are participating in an event or activity presented by 4-H in which there is ...

  7. Epigenetics

    https://southcenters.osu.edu/aquaculture/research/epigenetics

    Correlation between epigenetics and related physiologic responses Epigenetic biomarker development and ...

  8. October 2023 CFAES Connect

    https://advancement.cfaes.ohio-state.edu/email/october-2023-cfaes-connect

    text-decoration: none;"> Read more Heading:  Meet Landon Chase: protecting the future of soil and water ... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium=... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium ...

  9. ABC-3

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-3-0

    Aquaculture/Aquaponics Boot Camp (ABC) with "3-I" levels training model proves extremely ... "3-I" levels (Intensive, Intermediate, Introductory), 3 areas (aquaponics, aquaculture, and related ... aquaponic/aquaculture farmers with different knowledge levels gain classroom and hands-on individual and group training. ...

  10. Money To Grow

    https://southcenters.osu.edu/direct-marketing/money-grow

    Roots, Fruits, and Shoots, LLC. SARE- Project The Costs and Benefits of Winter High Tunnel Supplemental ...

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