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Inoculants and Soil Amendments for Organic Growers
https://ohioline.osu.edu/factsheet/SAG-17
Green manures added to soil from cultivating cover crops between cash crops can be effective in adding ... maintain appropriate and balanced soil fertility, a soil test should be conducted before applying ... Manures Green manures can be added to soil by cultivating cover crops between cash crop growing seasons. ...
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Farm to Health: Maximizing Nutrients and Phytonutrients in Ohio Produce
https://ohioline.osu.edu/factsheet/HYG-5581
green beans. How Cooking or Preserving Can Impact Nutrient and Phytonutrient Levels Cooking and ... phytonutrient levels. How do you maximize the levels in your food? Keep reading: Boiling —Shorter cooking time ... carotenoid) from tomatoes. Can cause loss of vitamin C. Freezing —Results in high nutrient retention. ...
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Pruning and Care of Tree Wounds
https://ohioline.osu.edu/factsheet/HYG-3311-09
many levels, they also can pose serious risks if they are not properly maintained. Whenever homeowners ... the oak wilt fungal pathogen. Second, trees that are planted in well-drained, quality soils, with ... good texture, structure, and containing adequate levels of organic matter, grow in a physiologically ...
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Proper Use of Ladders
https://ohioline.osu.edu/factsheet/aex-59179
Weight Classes Industrial Heavy duty with a load capacity of not more than 250 pounds. Commercial Medium ... on a firm level surface. Check the condition of the ladder. Step Ladders Be certain the spreader is ... for potential dangers before using. Keep your body centered between the rails of the ladder. Always ...
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Conservation drainage – a showcase at the Ohio State Lima regenerative agriculture farm
the main purpose of drainage was to get rid of excess water from soils, today’s farmers need to ... of Land Improvement Contractors of America (OLICA) and their industry partners, and the Allen Soil ... and learning, and community engagement and is a great marriage between ecosystem and humans working ...
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20 Questions on Plant Diagnosis
https://ohioline.osu.edu/factsheet/plpath-gen-3
high soil pH). In other words, a “sign” is the actual pathogen while a “symptom” is what the pathogen ... using soil tests and even plant tissue analysis, or by simply looking at the plants on-site. If you ... may signal a high soil pH. Sun and shade exposure is also critical to the success of many plants. ...
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AgTech Innovation Hub Announces Funding for Research Projects
https://fabe.osu.edu/news/agtech-innovation-hub-announces-funding-research-projects
a deeper understanding of and effective management and mitigation strategies for climate risks. This week ... funding pledged by Nationwide to tackle these pressing challenges head-on. In a highly competitive ... Plug on Drought Risks: Automated Drainage Water Management This project will study the effects of ...
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FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7
to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...
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Freeze Symptoms and Associated Yield Loss in Soft Red Winter Wheat
https://ohioline.osu.edu/factsheet/anr-93
growing point of wheat is below the soil surface, protected from freezing temperatures. However, ... soil surface, and this developing spike can be damaged by low temperatures. In our research, 5%, 10%, ... 25%, and 50% reduction in wheat grain yield occurred at 20.1, 17.9, 14.8, and 11.9ºF, respectively, ...
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Global Climate Change: Update 2020
https://ohioline.osu.edu/factsheet/cdfs-203
at between 280 and 300 parts per million (PPM). The data also show that during our present ... episode that is currently ongoing. The duration of these cold periods tends to be between 20 and 40 ... between 10,000 and 20,000 years ago. This temperature data is presented in Figure 3. This graph shows that ...