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FST Facilities Page
https://fst.osu.edu/research-and-centers/fst-facilities-page
(Plas-Labs, Inc) High speed centrifuge (Eppendorf) UV/Vis Spectrometer (Genesys 150, Thermo Scientific) ... Universal Testing Machine – Model 5542 Dynamic Vapor Sorption (DVS) Portable refractometers, medium- to ... (Biosafety Level II). Facilities and equipment available include two high-performance liquid chromatographic ...
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Publications (current)
https://plantpath.osu.edu/research/publications-current
10.1111/nph.19068 Gutierrez Yanez, D., Testen, A.L., Peduto Hand, F. 2023. Evaluation of anaerobic soil ... disinfestation to reduce soilborne diseases in soilless and soil-based substrates for specialty cut flower ... Genome resource announcement for two isolates of Phytophthora sansomeana with varying levels of ...
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January 2024 Highlights
https://fst.osu.edu/january-2024-highlights
contest included 87 high school students from 26 schools at the state level. Serving as superintendents of ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... and Professor- belury.1@osu.edu Testing of natural and fortified test foods that deliver fatty acids ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...
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Student Development
https://plantpath.osu.edu/graduate/student-development
Minors in Entomology, and Soil Science. Graduate School website list Professional societies Many ... opportunities at Ohio State: Global One Health- the interconnection between human, animal, environmental and ... Institute > idi.osu.edu Study Abroad CFAES Global Education (some are undergraduate-level, but contact ...
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2011
https://plantpath.osu.edu/research/publications/2011
production on soil properties, nematode community, and tomato yield. Appl. Soil Ecol. 47:84-91. Chen Y., ... and Hughes, G. 2011. Perceptions of disease risk: From social construction of subjective judgments to ... (Accepted) Nagle A.M., McPherson B.A., Garbelotto M., Wood D.L. and Bonello P. 2011. Relationship between ...
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Karen M. Mancl
https://fabe.osu.edu/our-people/karen-m-mancl
where she has published over 50 journal articles and 80 Extension publications on rural infrastructure ... Onsite Wastewater Association. In 2000, along with Dr. Brian Slater, Soil Scientist, constructed the OSU ... Soil Environment Technology Learning Lab. At this outdoor teaching and research facility, Drs. Mancl ...