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Spotted Wing Drosophila Remains a Concern for Area Fruit Growers
https://fairfield.osu.edu/news/spotted-wing-drosophila-remains-concern-area-fruit-growers
test on healthy berries every 5-7 days to determine if they have an infestation. If adults or larvae of ... Below is a brief video explaining the Salt Water Test for SWD Larvae in Fruit ...
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4-H Fundraiser at Lancaster Greenhouse
https://fairfield.osu.edu/events/4-h-fundraiser-lancaster-greenhouse-0
soils. 15% of the proceeds will support the Fairfield County 4-H Program. You can find the flyer here. ...
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4-H Fundraiser at Lancaster Greenhouse
https://fairfield.osu.edu/events/4-h-fundraiser-lancaster-greenhouse
soils. 15% of the proceeds will support the Fairfield County 4-H Program. You can find the flyer here. ...
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Fairfield County Cattlemen's College Scholarships
https://fairfield.osu.edu/node/872
high school seniors, as well as current college or technical school students. Linked below are ... cattleman's scholarship application is for current high school seniors: PDF and WORD This scholarship ...
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Dr. Emmanuel Hatzakis receives 2017 IUFoST Young Scientist Award
https://fst.osu.edu/news/dr-emmanuel-hatzakis-receives-2017-iufost-young-scientist-award
discovery and characterization of compounds with high commercial and nutritional value. Creating ... opportunities from food industry waste products. Dr. Hatzakis has also been very successful in producing high ...
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TIC Gums Visits OSU's Food Science Department
https://fst.osu.edu/news/tic-gums-visits-osus-food-science-department
and Technology Building. OSU works with many regional food companies by providing sensory testing and ...
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Chow Line: Meat vs. ‘Meat?’
https://fst.osu.edu/news/chow-line-meat-vs-%E2%80%98meat%E2%80%99
What’s the difference between meat, “clean meat” and plant-based “meat?” It’s all getting a bit ...
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Ohio State Food Waste Collaborative Conference
https://fst.osu.edu/news/ohio-state-food-waste-collaborative-conference
the Food and Agriculture Organization of the United Nations. And between 2025 and 2050, the world’s ... pressures, that’s not high on the list of priorities.” The theme of Ohio State’s Sept. 15 Food Waste ...
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Smucker's Industry Information Session
https://fst.osu.edu/about-us/events/smuckers-industry-information-session
at 5 pm and the presentation will start at 5:50. ...
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Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions
https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions
1-800-752-2751 between 9 a.m. and 5 p.m. Monday through Friday, and a food safety expert from the College of ...