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  1. FDA announces new Salmonella outbreak; other investigations continue

    https://foodsafety.osu.edu/news/fda-announces-new-salmonella-outbreak-other-investigations-continue

    are now 53 patients in an outbreak of Salmonella Hartford compared to 50 a week ago and 47 two weeks ... inspection and collection of samples for testing, in addition to traceback work. The FDA has not revealed ... what food or foods are being traced and tested or where the on-site samples are being collected. Click ...

  2. CONTACT's Clarify The Confusing: Cross-contamination

    https://foodsafety.osu.edu/news/contacts-clarify-confusing-cross-contamination

    increasing effect of cross-contamination on the prevalence levels of pathogens within the different stages of ... handling or storage) (Possas and Pérez-Rodríguez, 2023).   You can reduce the risk of cross-contamination ... cost-effective management of risks associated with the implementation of produce safety regulations. Look out ...

  3. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    nutrient prices, the Cow-Jones Index was used for average US cows weighing 1500 lb and producing milk with ...

  4. Game Day Food Safety Tips from the CDC

    https://foodsafety.osu.edu/news/game-day-food-safety-tips-cdc

    Know the source of your food and water. Avoid high-risk foods, like those associated with food recalls ... are sick—especially if you have bloody diarrhea. Ask to be tested. If the test results are positive ...

  5. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    control programs to produce high quality safe foods. Prereq: 2400 and Stat 1430 or 1450 or equiv., or Grad ... biological science involving interactions between nutrients and physiological processes with emphasis on ... transmission, inactivation and control of foodborne pathogens, hazards, toxins and allergens; risk assessment, ...

  6. Summer Internships in Plant Pathology

    https://plantpath.osu.edu/internships

    Start and end dates may vary and are established between the student and supervisor, depending on school ...

  7. Jennifer R. Wilson

    https://plantpath.osu.edu/our-people/jennifer-r-wilson

    Heck. 2021. “Affinity purification-mass spectrometry identifies a novel interaction between ...

  8. Food Safety Fact Sheets

    https://foodsafety.osu.edu/food-safety-fact-sheets

    contamination,  tool sanitation,  drip irrigation,  trickle irrigation,  animal compost,  soil amendments,  ...

  9. Tree Decline Continues Throughout the County

    https://fairfield.osu.edu/news/tree-decline-continues-throughout-county

    symptoms of decline and even death. Yes, unless they are planted in well drained soils, we're ... soil begins to dry. Unfortunately, there's little we can do at this point. The damage has been ... the county this year has caused waterlogged soils that, when combined with the impact of multiple ...

  10. Molds and Mycotoxins

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-5/molds-and-mycotoxins

    distillers grain with about 3 ppm DON (on a dry basis).  Some extremely high concentrations of DON have been ... high milk production, and can be immunosuppressed.  Diets with up to 3.5 ppm DON (dry basis) may be ... Various surveys conducted in different years and in different countries typically find that 25 to 50% of ...

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