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  1. Backyard Chickens 101

    https://advancement.cfaes.ohio-state.edu/email/backyard-chickens-101

    assist in preventing the spread of highly pathogenic avian influenza (HPAI). Link for Twitter Link for ... Highly Pathogenic Avian Influenza (trifold) —great handout and resource for HPAI, located on the OSU ... https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ...

  2. Chow Line: Growing Giant Pumpkins

    https://agnr.osu.edu/news/chow-line-growing-giant-pumpkins

    water. Fertilizer and lime: When planting, you’ll need to have the soil tested to determine whether lime ... and fertilizers are needed based on your soil requirements.  Planting and space requirements: The ... pumpkins, usually ranking between third or fourth among states for pumpkin production, according to the Ohio ...

  3. PPGSA Officers

    https://plantpath.osu.edu/graduate/ppgsa/officers

    Officers: 2022-2023 President – Melanie Medina López  (medina.150@osu.edu) Vice President- Ali ...

  4. Roots at the Root of Greenhouse Management Workshop

    https://agnr.osu.edu/events/roots-root-greenhouse-management-workshop

    biostimulants and concurrent sessions on container culture of ornamentals and hydroponic and soil-less culture ... of food crops. Lettuce, basil and high-wire crops such as cucumbers will be among the food crops ... $150 by Jan. 4 and $175 after Jan. 4. The cost includes all sessions, tours, and continental breakfast ...

  5. Register Soon for Greenhouse Hydroponics Workshop

    https://agnr.osu.edu/news/register-soon-greenhouse-hydroponics-workshop

    soil. The event is Feb. 8-9 at the  Ohio Agricultural Research and Development Center  (OARDC), part of ... recirculating water full of nutrients; or rooted in an inert growing medium, such as coco coir (coconut shell ... program in the U.S. How to register Registration for the workshop is $125 by Jan. 25, $150 after Jan. 25, ...

  6. Higher Carbon Dioxide Levels Prompt More Plant Growth, But Fewer Nutrients

    https://agnr.osu.edu/news/higher-carbon-dioxide-levels-prompt-more-plant-growth-fewer-nutrients

    plants can react in different ways to high carbon dioxide levels. The rising carbon dioxide levels that ...  It might seem there’s an upside to the rising levels of carbon dioxide in the atmosphere. Plants ... happening because the current level of carbon dioxide in the atmosphere is 400 parts per million, nearly ...

  7. Animals in Our Lives Featuring Dr. Temple Grandin

    https://agnr.osu.edu/events/animals-our-lives-featuring-dr-temple-grandin

    $750 for an eight-person table. VIP Admission: $150 per person; $1,100 for an eight-person table. ...

  8. 2020 Agricultural Policy and Outlook Conference Day 4

    https://agnr.osu.edu/events/2020-agricultural-policy-and-outlook-conference-day-4

    according to the consumer confidence sentiment survey. This is the highest level for the index since the ... livestock sector. Consumer confidence has continued to increase, reaching a six-month high in September, ... consumer-level outlook for 2021, and implications for Ohio food system stakeholders and producers.   Ben Brown, ...

  9. Using Virtual Reality to Promote Farm Safety

    https://agnr.osu.edu/news/using-virtual-reality-promote-farm-safety

    determine if the roll-over scenario was treated like a real life example, or if the tractor operators felt ... on the east side of Kottman Street, between Friday and Land Avenues. The tent will offer educational ... operation,” said Pfeifer. “Between the virtual reality experience and our farm safety hazard hunt, our tent ...

  10. Have your hay, and eat it, too

    https://agnr.osu.edu/news/have-your-hay-and-eat-it-too

    advises farmers and ranchers to get their hay nutritionally tested as a first step toward making sure ... their herds are getting the nutrition they need.  After testing the hay, a nutritionist can tell you the ... pastures of sorghum grass species after a killing frost and even after a nonkilling frost. Toxic levels of ...

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