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  1. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-7

    Locations:  Wagnalls Library, 150 E. Columbus St, Lithopolis, OH Fairfield County Library-Main, 219 N. Broad ...

  2. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-3

    Locations:  Wagnalls Library, 150 E. Columbus St, Lithopolis, OH Fairfield County Library-Main, 219 N. Broad ...

  3. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-6

    Locations:  Wagnalls Library, 150 E. Columbus St, Lithopolis, OH Fairfield County Library-Main, 219 N. Broad ...

  4. 2021 Ohio Certified Volunteer Naturalist Classes Begin In October

    https://lucas.osu.edu/news/2021-ohio-certified-volunteer-naturalist-classes-begin-october

    Metropark locations throughout Lucas County.  This volunteer program is a collaboration between OSU ... questions, please contact Amy Stone at stone.91@osu.edu or Kim High at Kim.High ...

  5. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    Janahar published a High-Pressure Processing factsheet through Ohioline. Ohioline is an information ...

  6. June 2020 Pressure Canner Dial Gauge Testing

    https://lucas.osu.edu/news/june-2020-pressure-canner-dial-gauge-testing

    PRESSURE CANNERS that have a DIAL GAUGE. This pressure gauge testing is NOT for: Water bath canners (high ... canners is absolutely unsafe because 212 degrees F is not high enough to destroy botulinum bacteria. ... (Note: Water bath canners are safe to use for high acidic, researched recipes. Some examples where the ...

  7. Tracking Precipitation Throughout Fairfield County

    https://fairfield.osu.edu/news/tracking-precipitation-throughout-fairfield-county

    much as 4.89 inches. That’s not only the difference between needing to water your garden or not, but ... low-cost measurement tools, including a 4” diameter high capacity rain gauge. Once trained, volunteers ...

  8. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    effectiveness against norovirus cells, with the highest level tested in this study killing them all in a day. ... the highly contagious norovirus by eating contaminated food, new research suggests. Norovirus, which ... capsules; and prevent contents from seeping together by, for example, being placed between a prepared pie ...

  9. 2022 Local Foods Farm Tour Series

    https://fairfield.osu.edu/events/2022-local-foods-farm-tour-series-1

    soil health and increase nutrient value of heritage grains. They also clean and mill their own grains ...

  10. Emerald Ash Borer University: The economics of area-wide ash surveillance, treatment, and removal strategies to slow the spread of emerald ash borer in urban forests

    https://lucas.osu.edu/events/emerald-ash-borer-university-economics-area-wide-ash-surveillance-treatment-and-removal

    that lose abundant high-value ash trees growing along streets and in yards. Pest management and ... infested trees pays off.  Waiting to apply surveillance and management risks the buildup of the EAB ... cost-effective actions include treating newly infested trees and removing highly infested trees.  If the budget ...

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