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  1. V.M. Balasubramaniam

    https://fabe.osu.edu/our-people/vm-balasubramaniam

    aspects of thermal and nonthermal food preservation technologies such as high pressure process Kinetic ... high pressure based technologies in the food industry. His team has published more than one-hundred ... hundred seventy technical and invited presentations. Dr. Bala co-edited two books on high pressure ...

  2. Air and Water

    https://fabe.osu.edu/extensionoutreach/air-and-water

    Research Program in FABE. Our team works at the intersection of soil health and agricultural water ... evaluating practices for agroecosystem sustainability and environmental quality;- Soil health and ... soil-plant-water interactions, greenhouse gases, carbon, and nutrient cycling;- GIS-GPS applications and developing ...

  3. Ann D. Christy

    https://fabe.osu.edu/our-people/ann-d-christy

    I have won multiple teaching awards at the college, university, and national levels including the USDA ...

  4. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-105

    regardless of age. Credit card payment is required in the amount of  $50.  Click here  to register. *THIS ...

  5. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-104

    regardless of age. Credit card payment is required in the amount of  $50.  Click here  to register. *THIS ...

  6. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-103

    regardless of age. Credit card payment is required in the amount of  $50.  Click here  to register. *THIS ...

  7. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-102

    regardless of age. Credit card payment is required in the amount of  $50.  Click here  to register. *THIS ...

  8. Ohio 4-H Urban Immersion Project

    https://franklin.osu.edu/events/ohio-4-h-urban-immersion-project

    10th anniversary of the UIP Experience!     4-H teens, ages 15-18, and still in High School are ...     Who:  Teens ages 15-18 (by the date of the trip – still in High School)- Space is limited. Where:  ...

  9. FABENG 5335 Advances in High Throughput Phenotyping

    https://fabe.osu.edu/node/10480

    Room 100 (Wooster) class moved to FABE 100 on Oct. 18 due to calendar conflict Darren Drewry instructor Wednesday, October 18, 2023- 4:00pm to 5:30pm ...

  10. Collaboration meeting between USDA-ARS and OSU

    https://fabe.osu.edu/node/10463

    200 (Wooster) Hongyoung Jeon    Application Technology Research Unit  USDA-ARS  Wednesday, August 2, 2023- 9:00am to 1:00pm ...

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