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  1. April 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2018-highlights

    individual for dedicated and exceptional contributions to the reduction of risks to foodborne illness. She ... the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets FDA ... a ticketed event and the cost of the ticket is $50.00. If you have already registered and just want to ...

  2. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    her high school district. “I’m connecting with people I haven’t connected with in a really long time ... bringing that passion to the university level as well. “I am currently in the beginning stage of organizing ...

  3. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

    student Yuehan Ai were part of an article in the Columbus Dispatch about testing raw sewage to predict ...

  4. FST Students Present at the Hayes Graduate Research Forum

    https://fst.osu.edu/news/fst-students-present-hayes-graduate-research-forum

    fruitful exchanges between students, faculty, the administration, and the public.  Cash prizes, totaling ...

  5. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    Professionals. Her presentation was titled “Elucidating an oral detection mechanism for high-viscosity solutions ...

  6. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    Balasubramaniam's research in high pressure processing (HPP) was highlighted in the May Issue of Chemical ...

  7. FST's Dr. Melvin Pascall serves as USAID Farmer to Farmer Volunteer

    https://fst.osu.edu/news/fsts-dr-melvin-pascall-serves-usaid-farmer-farmer-volunteer

    burden associated with high quality packaging and labeling, Professor Pascall told Stabroek Business that ... and labeling standards.  Dr. Pascall disclosed that he has worked on assignments with the now highly ... since 1988 has worked with the Federal Government and has been in academia at the level of a University ...

  8. Dr. Devin Peterson Selected as One of CFAES’s Inaugural Dean’s Chairs

    https://fst.osu.edu/news/dr-devin-peterson-selected-one-cfaes%E2%80%99s-inaugural-dean%E2%80%99s-chairs

    consumers. A focus of his work is to support the development of highly palatable healthy food choices to ...

  9. Test email

    https://fst.osu.edu/email/test-email

    Heading:  This is your first email   Intro text:  This is just an example email. You can delete this whenever you feel like it. Button context:  Go to CFAES " style="text-align: center; text-decoration: none;"> CFAES Homepage Gray bar, w ...

  10. November 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2016-highlights

    Program was recently highlighted in the Smart Business magazine article about Columbus as a test market. ... recently published a paper titled “High pressure crystallization of binary fat blend: A feasibility study”. ...

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