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  1. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...

  2. 2023 Tri-State Green Industry Conference (GIC)

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/2021-tri-state-green-industry

    2): $25 On-Site Registration (February 2): $150 lunch not included with on-site registration Trade ... credits at a glance   The Tri-State GIC is a collaborative educational effort between: Ohio State ...

  3. Combine Fire Prevention

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-38/combine-fire-prevention

    start in the engine compartment, other locations on the combine can be at risk for fires. The primary ... can vary between leaking fuel or hydraulic oil, dry crop residues, and nests in engine compartments or ... converters from other vehicles driving in the field can pose a risk to the dry field fodder. Smoldering ...

  4. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ...

  5. Weather Update: Cool, Dry Weather Continues

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-34/weather-update-cool-dry-weather-continues

    with highs on Friday and Saturday only likely to reach the upper 40s to mid 50s, with overnight lows ... monthly climate summaries, please visit the State Climate Office of Ohio. Forecast High pressure will keep ... highs in the mid to upper 60s (north) to mid to upper 70s (south). A series of cold fronts will sweep ...

  6. Planting Depth

    https://agcrops.osu.edu/node/4339

    percentage of plants emerge. On some crusting silt loam soils, deep planting results in 25 to 50 percent ... the soil should be free of large clods to insure good seed-soil contact and good seed coverage. ... soil temperatures at 1-inch depth are 3 to 8 degrees warmer than at 2-inch depth. After May 15, the air ...

  7. February Virtual Book Club, Braiding Sweetgrass

    https://lucas.osu.edu/events/february-virtual-book-club-braiding-sweetgrass

    explores the connection between all living things and our human efforts to cultivate a more sustainable ...

  8. Plant Forage Stands as Soon as Feasible

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-10/plant-forage-stands-soon-feasible

    test levels are not present, or you don’t even have a recent soil test, we recommend making corrective ... Soil phosphorus should be at least 20 ppm for grasses and 30 ppm for legumes, while minimum soil ... potassium should be 100 ppm for sandy soils less than 5 CEC or 120 ppm on all other soils. If these soil ...

  9. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...

  10. Food Chemistry

    https://fst.osu.edu/courses/fdscte-5600

    between the composition of the individual food components and their chemical and physical properties. ...

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