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  1. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  2. Quality Assurance

    https://miami.osu.edu/program-areas/4-h-youth-development/quality-assurance

    Friday 8am-4pm (please call to schedule your day/time) Tests consists of 50 questions, multiple choice ... February 19, March 25 and April 18. Quality Assurance Test Out Youth ages 12-14 and 15-18 have the option ... to test out of Quality Assurance.  Youth ages 12-14 who pass the QA test can test out of their annual ...

  3. Student Development

    https://plantpath.osu.edu/graduate/student-development

    Minors in Entomology, and Soil Science. Graduate School website list Professional societies Many ... opportunities at Ohio State: Global One Health- the interconnection between human, animal, environmental and ... Institute >  idi.osu.edu Study Abroad CFAES Global Education (some are undergraduate-level, but contact ...

  4. 2011

    https://plantpath.osu.edu/research/publications/2011

    production on soil properties, nematode community, and tomato yield. Appl. Soil Ecol. 47:84-91. Chen Y.,  ... and Hughes, G. 2011. Perceptions of disease risk: From social construction of subjective judgments to ... (Accepted) Nagle A.M., McPherson B.A., Garbelotto M., Wood D.L. and  Bonello P. 2011. Relationship between ...

  5. Melanie L. Lewis Ivey

    https://plantpath.osu.edu/our-people/melanie-l-lewis-ivey

    commercial apple orchards in Ohio.  MRA 10:50. https://doi.org/10.1128/MRA.00893-21 Roman-Reyna, V., Dupas, ... 2017.  Predicting the risk of cucurbit downy mildew in the eastern United States using an integrated ...

  6. Environment

    https://ohceac.osu.edu/CEBPI-Environment

    2008) and many cultivars seem to exhibit comparably high photosynthetic rate between 15-27°C (59-80°F) ... photosynthesis but also flowering. Our recommendation is to keep the daytime temperature between 20-24°C ... temperature at 10-12°C (50-54°F). A lower night temperature than 10°C is acceptable but, unless the daytime ...

  7. Volunteers

    https://miami.osu.edu/program-areas/4-h-youth-development/volunteers

    and Policy 1.50 training.  Those interested in working with Cloverbuds (4-H members in grades K-2) ... Policy 1.50 Training Cloverbud Volunteer Orientation- Please contact Jessica Adams, Extension Educator, ... a Miami County 4-H Volunteer! Current Volunteers Policy 1.50 training, an annual state requirement, will ...

  8. Alumni Awards Call for Nominations

    https://advancement.cfaes.ohio-state.edu/email/alumni-awards-call-nominations

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCollege of Food, Agricultural, and ...

  9. CC Allison Award

    https://plantpath.osu.edu/alumni/ccallison

    the C.C. Allison Award in recognition of high achievement in research and service to the Department of ... president of Plant Pathology Graduate Students Association in 2015.  On a national level, Walsh serves on ... Bonello.  His research encompasses physiological and biochemical relationships between pathogen-induced ...

  10. Watersheds & Lake Erie

    https://waterqualityextension.osu.edu/resources/watersheds-and-lake-erie

    hydrologic features. These hierarchal levels of watershed classification contain a series of numbers from ... indicates the scale of a watershed. Larger numbers = smaller HUCs.  Hydrologic Unit Codes or HUC 6-level ... hierarchal levels of watershed classification For Example: HUC 12 (041000070603) is much smaller than a HUC ...

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