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  1. ServSafe Training Day 2 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-2-march-6-7

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ...

  2. ServSafe Training Day 1 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-1-march-6-7

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ...

  3. Opportunities for Undergraduates

    https://grad.cfaes.ohio-state.edu/future-students/opportunities-undergraduates

    (ORIP), is a competitive internship opportunity for graduating high school seniors and current underclassmen ...

  4. Pesticide-Fertilizer Recertification

    https://hardin.osu.edu/events/pesticide-fertilizer-recertification

    Applicator card. Class is limited to the first 50 registrants. Link to registration: ...

  5. Forage Planting – How to Do It Well

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/forage-planting-%E2%80%93-how-do-it-well

    Soil phosphorus should be at least 20 ppm for grasses and 30 ppm for legumes, while minimum soil ... potassium should be 100 ppm for sandy soils less than 5 cation exchange capacity (CEC) or 120 ppm on all ... overwork the soil. Too much tillage depletes moisture and increases the risk of surface crusting. Firm the ...

  6. Late Summer Establishment of Perennial Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/late-summer-establishment-perennial-forages

    6.0 or above. The minimum or critical soil phosphorus level for forage legumes is 30 ppm Mehlich-3 and ... for grasses 20 ppm Mehlich-3. The critical soil potassium level is 120 ppm for most of our soils ... increases the risk of soil crusting. Follow the "footprint guide" that soil should be firm enough ...

  7. Molds and Mycotoxins in Dairy Cattle: Effects, Diagnosis, and Control

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/molds-and-mycotoxins-dairy-cattle-effects-diagnosis

    provides an overview of health effects, laboratory diagnosis, interpretation of results with risk levels ...

  8. Forage Testing Now Available Through Ohio State

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/forage-testing-now-available-through-ohio-state

    Laboratory is now offering forage analysis. Two forage testing options are available to be done by the lab ... located on Coffey Road in Columbus. Package 1 ($18.50) includes dry matter, crude protein, fiber (NDF and ... ADF), minerals (Ca, P, K, and Mg), digestibility, ash, fat, lignin, and starch. Package 2 ($20.50 ...

  9. 2024 Good Natured Garden Partners

    https://mahoning.osu.edu/program-areas/4-h-youth-development/good-natured-garden-partners

    program is a collaboration between OSU Mahoning County Extension and local youth programs in the Mahoning ...

  10. Fall Application of Dairy Manure

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/fall-application-dairy-manure

    approach $150 to $175/cow annually. The rapidly increasing prices of pumps, hoses, and manure application ... soil erosion. Another benefit of cover crops that overwinter is the uptake of nitrogen early in the ... with your Soil and Water Conservation District to be certain your cover crop mixture meets the ...

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