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  1. Daral J. Jackwood, PhD

    https://ansci.osu.edu/our-people/daral-j-jackwood-phd

    Delaware and thus is also known as Gumboro disease. IBD is a highly contagious disease of chickens that ...

  2. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    ingredients in a medium bowl. Mix well. For information on preserving corn, go to ohioline.osu.edu or contact ...

  3. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    in apple production in the United States. It produces around 50 different varieties, including Ohio ... recommendations below are approximations. 1 pound = about 3 medium apples 1 pound = approximately 1½ cups ... recommends two cups of fruits per day as part of a healthy diet. A medium, raw, 3-inch apple is low in ...

  4. Your Old Barn: Reasons for Rehabilitation

    https://ohioline.osu.edu/factsheet/AEX-641-11

    to understand. Between the low margin of profit that often accompanies farming small acreage and the ... disparity in long-term durability between building a free-standing frame on top of stone or masonry ...

  5. Ohio Agricultural Fertilizer Applicator Certification Requirements: Who Needs to Get Certified and What Steps to Take

    https://ohioline.osu.edu/factsheet/anr-0142

    certification if you  apply fertilizer to more than 50 acres for agricultural production primarily intended for ... fertilizer to lawns, sports fields, and golf courses; however, sod production on more than 50 acres is ... as many times as you need to pass, waiting five business days between attempts. Scores are posted ...

  6. Growing Onions in the Garden

    https://ohioline.osu.edu/factsheet/hyg-1616

    sandy-loam to silt-loam soils soil with plenty of organic matter. Onions are easily affected by high acid ... soils and prefer soil pH between 6.0 and 6.8. Avoid heavy clay soils as they retain water longer after ... apart. Onion transplants should be planted with 1 inch of the lower portion in the soil. Fertilizing High ...

  7. Macdonald Wick

    https://ansci.osu.edu/our-people/macdonald-wick

    Meat Animal Research. Food Technol Biotechnol. 50:261-269. Zapata, I., Reddish, J. M., Miller, M. A., ... 50:21-24. Li, C., Wick, M., Marriott, N. G., McClure, K. E. 2001.  Dietary Intake of Vitamin E Affects the ... Between the US and Foreign Institutions. 2013. Invited Presentation Faculty of Agricultural Sciences and ...

  8. Scholarship Opportunities

    https://butler.osu.edu/program-areas/4-h-youth-development/scholarship-opportunities

      April 1- Due to the Extension Office by 4:30 pm $100 scholarship for two recipients Criteria:   A high ... $500 each for high school seniors or a person in post-secondary training who is still in 4-H.  How to Apply: ... public safety.  BCTA offers $500 scholarships for high school students who are enrolled in programs at ...

  9. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    a cool, dry, dark place that is well ventilated. The ideal temperature is between 45–50 degrees ... broth to a boil over medium high heat. While broth is heating, chop vegetables. Add chopped potatoes, ... potatoes =  about 3 medium potatoes 3 cups peeled and sliced 2½ cups peeled and diced 2 cups mashed 2 cups ...

  10. Career Services

    https://ansci.osu.edu/undergraduate/internships-career/career-services

    breed and trade organizations to promote their industries, as lab technicians testing food samples for ...

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