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  1. EPN Breakfast to Focus on Circular Economy Strategies in the Fashion Industry – Oct. 10

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-29-2023/epn-breakfast-focus-circular-economy-strategies-fashion

    Join the Environmental Professionals Network (EPN) on Oct. 10 for a breakfast discussion that focuses on the fashion industry’s environmental impact. ...

  2. Fascinating Woodland Fungi Workshop – Oct. 13

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-29-2023/fascinating-woodland-fungi-workshop-%E2%80%93-oct-13

    Woodland fungi will be the focus of an Extension workshop on Oct. 13 (9 a.m.-3 p.m.) on the Mansfield campus. ...

  3. Ag Lender Seminars Set for Oct. 17, 18 and 19

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-29-2023/ag-lender-seminars-set-oct-17-18-and-19

    The OSU Extension Agricultural Lender Seminars will provide professional development to new and experienced ag lenders as well as Extension educators. ...

  4. FSR Thank You

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-29-2023/fsr-thank-you

    Extension has many points of pride, and the educational programming we provide at Farm Science Review is one of them. ...

  5. Extension Seeking Specialists – Forestry and Urban Agriculture

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-29-2023/extension-seeking-specialists-%E2%80%93-forestry-and-urban

    We are recruiting two specialists to join our pool of resources. ...

  6. Midwest Mechanical Weed Control Field Day – Sept. 27

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-15-2023/midwest-mechanical-weed-control-field-day-%E2%80%93-sept-27

    years. This is a pre-registration event (by Sept. 24) and the cost to attend is $50. Click here to ...

  7. The Ins an Outs of Feeding Baleage, Proper Fermenting

    https://wayne.osu.edu/news/ins-outs-feeding-baleage-proper-fermenting

    bale the hay between 40 to 65% moisture and wrap within two hours of baling. This process uses ... than in haylage, often taking six weeks. When forage is baled between 25 to 40% moisture, it will not ... ferment properly and baleage at these moisture levels should be considered as temporary storage. During ...

  8. Soil Health & Crop Strategies Field Day, August 30

    https://wayne.osu.edu/news/soil-health-crop-strategies-field-day-august-30

    Fertilizer prices, soil health concerns, and extreme weather events have led many Ohio row crop ... different levels of crop and livestock integration. Members of the community are welcome to review and ... approaches to crop and livestock integration, as well as soil health study results, and a catered meal. For ...

  9. Vita Data Entry Update – Dec. 15 Deadline for 2023

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-15-2023/vita-data-entry-update-%E2%80%93-dec-15-deadline-2023

    month. If you plan to have events between Dec. 15 and 31, that need to be added to Vita, please contact ...

  10. A&P Promotion Instructions for Extension Educators

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/ap-promotion-instructions-extension-educators

    To maintain high professional standards for Ohio State University Extension, decisions regarding ... for Preparing Your A&P Promotion Narrative General Expectations of Each Educator Level Sample ...

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