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  1. Food Preservation Open House

    https://fulton.osu.edu/news/food-preservation-open-house

    your pressure canner tested ($5/lid), learn about the various food preservation methods, ask any ...

  2. Summer Grilling Tips From Meat To Marinade, Temperature To Stoarage

    https://wayne.osu.edu/news/summer-grilling-tips-meat-marinade-temperature-stoarage

    medium rare and 160 °F for medium. Ground pork and ground beef: 160 °F. Poultry: to at least 165 °F. Fin ...

  3. Evaluate Alfalfa Stands for Winter Injury

    https://wayne.osu.edu/news/evaluate-alfalfa-stands-winter-injury

    hardiness and disease resistance. Maintaining soil fertility levels.  Potassium in particular is associated ... prolonged exposure to these and lower temperatures can kill the plant.  Generally, the soil temperature at ... least one site for every 5-10 acres, and like soil sampling, more random sampling is better.  In ...

  4. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/sanitation

    2023)  Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ...

  5. Nature and YOU: How Nature Impacts Your Wellbeing

    https://fcs.osu.edu/events/nature-and-you-how-nature-impacts-your-wellbeing

    enthusiasts Shari Gallup and Laura Stanton to learn about the amazing benefits between nature and your ...

  6. Garden Tip and Tricks So In-Soil and Raised Beds Get A Good Start

    https://wayne.osu.edu/news/garden-tip-and-tricks-so-soil-and-raised-beds-get-good-start

    plants grow the best between 4.5 to 8.0. Soil pH is important because how acidic or alkaline the soil is ... plastic on the ground and plant your plants through it just as long as they are planted into the soil. If ... you don't have healthy soil, try raised beds Raised beds are another alternative if you do not an ...

  7. Poultry

    https://wayne.osu.edu/poultry

    Note a Date Change  -  August 23rd- Turkey Blood Testing-  Sheep/Goat Arena 6:00pm-8:00pm August 26th- ... County Extension Office, or ordered online at extensionpubs.osu.edu Poultry Project and Record Book (150)  - Are ... member must purchase and utilize the new 150 Poultry record book. The old books are only to be used as ...

  8. Data Analytics in Production Agriculture

    https://fabe.osu.edu/courses/agsysmt-5580

    actionable spatial and temporal management recommendations at the sub-field level. Laboratory exercises ...

  9. Advances in High Throughput Phenotyping

    https://fabe.osu.edu/courses/fabeng-5335

    FABENG 5335 High-Throughput Phenotyping (HTP) is an emerging field that integrates remote sensing ... High Throughput Phenotyping provides an overview of the sensing and modeling tools that are being ...

  10. Introduction to Graduate- Level East Asian Studies

    https://fabe.osu.edu/courses/agsysmt-7786

    AGSYSMT 7786 This interdisciplinary course is a combination of student explorations of scholarly work in East Asia and subjects in these cultures. Readings and presentations on the impact of STEM in agriculture and environment on the cultures in East Asia ...

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