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Relative Effectiveness of Herbicides Commonly Used to Control Woody Vegetation in Forest Stands
https://ohioline.osu.edu/factsheet/f-0051
(S), intermediate (I), and resistant (R), or occasionally borderline between two categories (e.g., ... usually as effective as an herbicide ranked S, the herbicide will kill a high proportion of the treated ... cannot be over stressed. Not only will this minimize personal and environmental risks, but it will ...
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Rae Baker
https://fcs.osu.edu/people/rae-baker
offer programs with a primary focus on strengthening relationships between individuals and families so ...
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Selecting, Storing, and Serving Ohio Asparagus
https://ohioline.osu.edu/factsheet/hyg-5508
approximations. 1 pound of asparagus = 2–3 servings 1 crate of asparagus usually weighs between 28 and 32 pounds ... and vitamins A and C. Asparagus is low in fat and cholesterol. Storage Asparagus is highly ... pieces. Toss all ingredients in a medium size bowl. For more information on preserving asparagus, go to ...
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Career Pathways
https://ohio4h.org/workforce-development
to successfully accomplish their college and career goals following high school. Youth will engage in ... youth successfully transition to post-high school learning experiences and the workforce. Parents also ... exploration, post-high school learning preparation, and workforce development! Catch up on the latest edition: ...
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Safe Use of Hydraulic Systems
https://ohioline.osu.edu/factsheet/aex-59125
hands and body away from pinholes and nozzles that eject fluid under high pressure. Never connect ... a low-pressure component to a high pressure components and vice versa. Use a piece of cardboard or paper to ... hot, high pressure spray of the hydraulic fluid. Before Servicing a Hydraulic Powered or Controlled ...
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Norovirus: A Different Type of Foodborne Illness
https://ohioline.osu.edu/factsheet/HYG-5569
Symptoms develop 12–48 hours after being exposed to norovirus and generally last between one and three ... and the number of cases that are not caused by contaminated food. Risk Factors Anyone can get ... contaminated. Someone who touches those surfaces and then handles food is at risk of contaminating the food or ...
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Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage
https://ohioline.osu.edu/factsheet/plpath-cer-04
steps. Semi-quantitative tests estimate vomitoxin at or above certain levels (>5ppm) or within a given ... (DON), also called vomitoxin. As a result, high levels of Gibberella ear rot severity and moldy grain are ... usually accompanied by high levels of vomitoxin. Mycotoxins are harmful to both humans and animals. ...
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Ever-Evolving Aspects of Cannabis Production
https://ohioline.osu.edu/factsheet/anr-99
recreational status. Even though marijuana continues to be illegal at the federal level due to its high ... concentration goes beyond 0.3%. For obvious reasons, high tunnel and greenhouse operations face lower ... overall success of any cannabis production effort. Hemp programs overseen by state-level agencies also ...
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Safe Use Of Flammable Liquids
https://ohioline.osu.edu/factsheet/aex-59146
a static spark. There must be a conductive connection between the receiving container, dispensing ... container, the container should have a solid connection between the tank or barrel and the container. Using ...
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Hydroponic Nutrient Solution for Optimized Greenhouse Tomato Production
https://ohioline.osu.edu/factsheet/hyg-1437
substrates typically used for tomato production have no nutritional component as would soil in field ... stages require increased levels of specific nutrients like nitrogen (N), calcium (Ca), and potassium (K) ... the highest levels of nutrients to promote plant growth and fruit development, as well as an ...