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  1. CHECK OUT AG SAFETY AT THE 2015 FARM SCIENCE REVIEW!

    https://agsafety.osu.edu/newsletter/ag-safety-stat/august-2015/announcements/check-out-ag-safety-2015-farm-science-review

    daily to transport individuals between the exhibit area and field demonstrations. The bus will be ...

  2. Aquaponics project combines learning, innovation, and community service in Honduras

    https://fabe.osu.edu/about-us/multimedia/aquaponics-project-combines-learning-innovation-and-community-service-honduras

    aquaculture with hydroponics to grow fish and vegetables without soil. It offers an affordable and sustainable ...

  3. FRESH: The New Frontier for Ag safety and Health Resources

    https://agsafety.osu.edu/fresh-new-frontier-ag-safety-and-health-resources

    http://agrisafe.org/members-only/membership-levels/ and see all we have to offer. Contact Stacey Jenkins, AgriSafe Network, Distance Education ...

  4. Computational Biology Faculty in Food and Nutritional Metabolomics

    https://fst.osu.edu/about-us/computational-biology-faculty-food-and-nutritional-metabolomics

    and modeling is essential.  Integration with other high-throughput disciplines and omics data is ... highly encouraged.  Knowledge of targeted and untargeted metabolomics with a strong interest in ...

  5. ASABE-UCD Administrators

    https://fabe.osu.edu/ASABE-UCD

    Wednesday 19 th September 2012 09.30-10.50- Welcome to UCD Biosystems            Francis Butler (University ... of College Dublin) 10.50-11.15- Break 11.15-12.30- Tour UCD Biosystems/UCD 12.30-13.30- Lunch ...

  6. Bioprocessing Research Lab- People

    https://fabe.osu.edu/BPRL-People

    structure and function in composts and amended soils; engineered processes for efficient conversion of dairy ... Aminocyclopyrachlor and Clopyralid herbicides during the process of composting and tested the effects of these ...

  7. Butler County Local Foods

    https://butler.osu.edu/news/butler-county-local-foods

    know about the product he was selling.  Today’s shopper wants to purchase high quality local foods.   ... know that the combination of nutrients and phytonutrients likely play a role to reduce the risk of ...

  8. Fall Agritourism Preparedness

    https://agsafety.osu.edu/newsletter/ag-safety-stat/october-2015/emergency-management/fall-agritourism-preparedness

    the risks with simple precautions and have an enjoyable season! For additional safety information your ...

  9. Registration Open for OVIFT Symposium

    https://fst.osu.edu/news/registration-open-ovift-symposium

    Food: Novel Technologies for Safe and High Quality Foods". The symposium takes place on Monday, ...

  10. Public Speaking and 4-H

    https://butler.osu.edu/news/public-speaking-and-4-h

    the Pew Research Center and the University of Michigan found that nearly one out of three kids between ... FREE *  Target Audience:   Middle school and High school age youth Note:   This workshop is for all ...

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