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B. Barrick
https://fabe.osu.edu/node/3935
202 Subject: Can I have Room 202 tomorrow (Friday) from 11:30- 12:30?? Importance: High Just let ...
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Hall Addresses 2015 State Food Policy Summit
https://farmoffice.osu.edu/news/hall-addresses-2015-state-food-policy-summit
Ohio together to foster awareness of food policy activities and possibilities at the state level. For ...
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Cakes & chemistry: the science of baking
https://fst.osu.edu/news/cakes-chemistry-science-baking
a recipe — too much baking powder, over-mixing a batter — can make the difference between a moist cupcake ...
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Ohio State Food Waste Collaborative Conference
https://fst.osu.edu/news/ohio-state-food-waste-collaborative-conference
the Food and Agriculture Organization of the United Nations. And between 2025 and 2050, the world’s ... pressures, that’s not high on the list of priorities.” The theme of Ohio State’s Sept. 15 Food Waste ...
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High Pressure Processing and Juice
https://fst.osu.edu/news/high-pressure-processing-and-juice
FST Professor Dr. Bala Balasubramaniam talks about high pressure processing and juice in a recent ...
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G. Kaletunc
https://fabe.osu.edu/node/5619
Between 6-8 pm. Jan 12, 25, 26 Feb 8, 9, 22, 23 March 8, 9, 29, 30 April 12, 13 Repeats every month on ...
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Congratulations to the Quarter Scale Tractor team!
https://fabe.osu.edu/news/congratulations-quarter-scale-tractor-team
and test their tractors; and- Develop time management and multi-tasking skills as they balance their ...
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Good Agricultural Practice (GAP) training
https://miami.osu.edu/events/good-agricultural-practice-gap-training
information on a proposal from the FDA that will revise requirements on water quality and testing, manure and ...
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Fertilizer Applicator Certification Field Training
https://miami.osu.edu/events/nutrient-management-field-day
manure) to more than 50 acres of agricultural production grown primarily for sale. If you hire a co-op or ...
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Dr. Bala elected a 2016 IAFoST Fellow
https://fst.osu.edu/news/dr-bala-elected-2016-iafost-fellow
world that serves to promote high standards of ethics and scientific endeavors among food scientists and ...