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  1. Introduction to Dairy Processing and Management

    https://foodindustries.osu.edu/events/introduction-dairy-processing-and-management

    October 4 to receive a partial refund. There is a $50 cancellation fee. No refunds will be given for ...

  2. Worker's Compensation 1K Program Expands to 5K

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-5/workers-compensation-1k-program-expands-5k

    and discount level of group rating program participation. Claims involving more than $5,000 of medical ...

  3. Ohio State Participates in the 2011 North American Intercollegiate Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-2/ohio-state-participates-2011-north-american

    Gold and the third level is Silver. The team for Ohio State University received a gold award and ...

  4. Dairy Enterprise Economics from Ohio Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-6/dairy-enterprise-economics-ohio-producers

    returns for Ohio dairy farms. 1   Averages   High Profit Third Year Feed ($/cwt milk) Return ($/cow) Year ...

  5. Estimating Manure Phosphorus Excretion by Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-2/estimating-manure-phosphorus-excretion-dairy-cows

    milk P for each group. For example, Group 1 has 100 cows with an average intake of 50 lb of DM, the ... Group 1 is (50 lb of DM/2.2) x (0.38 x 10) = 86.4 g (86.4/454 = 0.19 lb). Milk P per cow for Group 1 is ...

  6. When is the Best Time to Market Cull Cows?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/when-best-time-market-cull-cows

    the best time to market a cull cow is when the cull cow market is at its high point. In the cattle ... market, like all markets, there are highs and lows throughout the year, and numerous factors exist which ...

  7. September Dairy Judging Update

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-5/september-dairy-judging-update

    were they the 1st place team (by 36 points), they also all placed in the top 10 overall high ... team was 5th in reasons, and the “Gray” team was 4th overall, as well as being high in the Milking ...

  8. Dairy Youth Compete in Events During the Ohio State Fair

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-5/dairy-youth-compete-events-during-ohio-state-fair

    Skillathon participants were tested on their knowledge of nutrition and feeds, genetics and pedigrees, ...

  9. Results from Ohio State Fair Dairy Cattle Skillathon

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-5/results-ohio-state-fair-dairy-cattle-skillathon

    of the Skillathon, the top ten individuals in each age category received a ribbon, and the high ...

  10. Dairy Educational Forum and Open House

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-3/dairy-educational-forum-and-open-house

    research on Jersey cattle and provide an opportunity for the public to view the high quality dairy cattle ...

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