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  1. High Performers

    https://leadershipcenter.osu.edu/blog/tue-06112019-515am/high-performers

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  2. Steady Goes It on the Ice and Snow

    https://butler.osu.edu/news/steady-goes-it-ice-and-snow

    and manage risk factors can allow older adults the opportunity to live a full and active life free of ... is understandable.  One of the biggest risks from wintry weather is falling, particularly among older ... safer for you when conditions are bad. ·       When in doubt, don't risk it.  Ask for help if you ...

  3. Farmer to farmer: Retired Extension educator volunteers in Mozambique

    https://students.cfaes.ohio-state.edu/news/farmer-farmer-retired-extension-educator-volunteers-in-mozambique

    apartment complex. The university provided transportation between the apartment and the university. There ... 5 percent of the agricultural GNP. The annual per capita income is $885. High soybean yields are over 22 ... bushels per acre. High corn yields are over 80 bushels per acre. Most of the corn and soybeans are raised ...

  4. Chow Line: Meat vs. ‘Meat?’

    https://fst.osu.edu/news/chow-line-meat-vs-%E2%80%98meat%E2%80%99

    What’s the difference between meat, “clean meat” and plant-based “meat?” It’s all getting a bit ...

  5. The Ten Most Important Traits of High Performance Teams

    https://leadershipcenter.osu.edu/blog/tue-06042019-515am/ten-most-important-traits-high-performance-teams

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  6. Dr. Norman Fausey named Fellow of ASABE at the Annual International

    https://fabe.osu.edu/news/dr-norman-fausey-named-fellow-asabe-annual-international

    International Meeting in Kansas City.  Dr. Fausey leads the ARS Soil Drainage Research Unit on the OSU, Columbus ...

  7. G. Kaletunc

    https://fabe.osu.edu/node/5619

    Between 6-8 pm.   Jan 12, 25, 26 Feb 8, 9, 22, 23 March 8, 9, 29, 30 April 12, 13 Repeats every month on ...

  8. Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions

    https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions

    1-800-752-2751 between 9 a.m. and 5 p.m. Monday through Friday, and a food safety expert from the College of ...

  9. Mission Possible: Positive Leadership

    https://leadershipcenter.osu.edu/events/mission-possible-positive-leadership-8

    test is to observe the way people react to you when you walk into a room. Are people happy to see you? ...

  10. Ohio State Food Science Student Receives $25,000 STEM Scholarship from Monsanto

    https://students.cfaes.ohio-state.edu/news/ohio-state-food-science-student-receives-25000-stem-scholarship-from-monsanto

    Fellowship is awarded to high-achieving minority students who are pursuing either a Master’s degree or PhD in ... a variety of skills, including STEM.   “Many graduate and undergraduate students, especially high achievers ...

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