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  1. Backyard Grilling: Food Safety Practices to Keep on the Front Burner

    https://ohioline.osu.edu/factsheet/hyg-5590

    Response: The temperature Danger Zone is between 40 F and 140 F. At these temperatures bacteria can quickly ... multiply. Bacteria can reach dangerously high numbers within two hours, or within one hour at 90 F or above. ... cdc.gov/clean-hands/about/index.html. Filipic, M. (2016). Chow Line: When camping, keep food safety in mind. Retrieved from ...

  2. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    overwinter in grass near tree lines, in leaf litter, moss, high-cut grass, and pine litter. In spring, they ... plant’s crown. The last (fifth) instar larvae pupate near the soil surface and then emerge as adults, ... Larvae start to appear in the soil during the full bloom of Catawba rhododendron hybrid. However, the ...

  3. Biosecurity Fundamentals for Extension Personnel

    https://ohioline.osu.edu/factsheet/vme-5

    interview, the manager can decide whether the person represents a low-, medium- or high-risk visitor and then ... a herd by the addition of animals, there is a risk of disease introduction by people traveling between ... placed in a clean plastic bag or container before re-entering the vehicle. High-risk visitors are those ...

  4. Conducting a SWOT Analysis of Your Agricultural Business

    https://ohioline.osu.edu/factsheet/anr-42

    opportunities align with a high probability of success. Conversely, you will also identify combinations of ... Ohio State University Extension from the North Central Risk Management Education Center, 2006-2007. It ...

  5. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    foods, such as those foods containing high levels of saturated fat or simple sugars. Additionally, the ... in at-risk populations? GMOs have potential to create inexpensive foods that contain high amounts of ... a permit, which requires addressing the potential risks and the possibility of the organism spreading into ...

  6. Western Ohio Cropland Values and Cash Rents 2012-13

    https://ohioline.osu.edu/factsheet/AEDE-15-13

    Value—Projected 2013—Improved, Non-Rotation $3,636 $1,514 $5,150 $2,121 *Range—One standard deviation above and ... 3.50% Pasture Cash Rent—Projected 2013—Improved, Non-Rotation $71 $32 $103 $38 Pasture Land ... (bu/a) 50.4 4.1 54.4 46.3 Market Value per Acre 2012 $6,680 $1,745 $8,425 $4,935 2013 $7,170 $1,897 ...

  7. Fire Blight of Apples and Pears

    https://ohioline.osu.edu/factsheet/plpath-fru-22-0

    appears in the spring when temperatures get above 65 degrees F. Rain, heavy dews and high humidity favor ... seen within three days. Shoots remain highly susceptible to infection until vegetative growth ceases ... vary between pear and apple. Blossom and Spur Blight Blossom and spur symptoms appear in the spring. ...

  8. Gray Leaf Spot on Turfgrass

    https://ohioline.osu.edu/factsheet/HYG-3083

    test will show that the soil has adequate water. Severe outbreaks look as if the turfgrass was scorched ... than 50 grass species, including wheat, crabgrass, and foxtail. However, individual isolates of the ... plants. The overall appearance often resembles severe drought stress, but if soil moisture is checked, the ...

  9. Rototillers and Two-Wheeled Tractors

    https://ohioline.osu.edu/factsheet/aex-79036

    when tilling, and avoid forcing the unit through the soil. • Use the attachments only as they were ... increase the life of the equipment and decrease the likelihood of safety risks due to equipment ... oil levels and lubrication of moving parts. • Maintain the cutting edges on blades (not required on ...

  10. Growing Muskmelons in the Garden

    https://ohioline.osu.edu/factsheet/hyg-1615

    to be based on soil test results. Soil sample bags, forms, and instructions are available from your ... especially in seasons with heavy rainfall. Lime should be applied only if indicated by soil test results to ... raise the soil pH to the range of 6.4 to 6.7. Pest Management Insect Management Adequate spacing between ...

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