Undergraduate Summer Research Experiences
SROP is a collaboration between the Big Ten Academic Alliance. Participants at The Ohio State ... motivated graduating high school seniors and current underclassmen at college or university over the age of 18. ORIP is ...
Water Contamination: Sources and Health Impact
chemical contaminants, their exposure risks, tracking methods, linking to other environmental matrices and ...
High-Quality Seed and Seed Treatment
Purchase only high-quality seed that has been thoroughly cleaned to remove shriveled kernels and ... wheat, cleaning, germ test, and fungicide seed treatment are absolutely necessary. Cleaning will get rid ... of light, scabby materials, and this will naturally increase the test weight of the lot. If you can ...
Feeding Frosted Forages
prussic acid in forages. Fertility can affect poisoning risk. Plants growing under high nitrogen levels or ... reduce the risk of animals selectively grazing leaves that can contain high levels of prussic acid. Never ... below in decreasing order of toxicity risk: Grain sorghum = high to very high toxic potential ...
Food Safety and Public Health
foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...
may need to switch to early- to medium-maturity hybrids adapted to their area, but they should ...
interventions, and risk communication- for consumers, food handlers, and other food educators. Through her ... Food safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk ...
Conservation Tillage Club Breakfast
information about their fields’ soil variation and associated cropping practices to create prescription maps ...
Brundige Legacy Foundation
at the county level along with the 4-H Professionals. It is our intent by offering grant awards ...
Measurement of Food Perception and Liking
hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ...