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Better Process Control School Acidified Foods
https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2
refund. There is a $50 cancellation fee. No refunds will be given for cancellations after June 16 or for ... Buckeyes will be followed. Pre-packaged box lunches will be provided. Individuals who test positive or ...
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Other Fun Tools!
https://hardin.osu.edu/program-areas/4-h-youth-development/take-hike-week
Plan Resource Mental Health First Aid Scenario Cards Mental Health First Aid Scenario Resource Mental ...
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Center for Foodborne Illness Research and Prevention Event Registration
https://foodsafety.osu.edu/event-registration
conferences take place on zoom) CAPTCHA This question is for testing whether or not you are a human visitor ...
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Kevin's Story
https://foodsafety.osu.edu/about/cfis-story/kevins-story
dehydration and bloody stools, and ran several tests. The diagnosis came in later that afternoon: E.coli ... if we, too, had contracted E. coli. We had complied, and then waited for the results of the tests, as ... floored when she told us what she’d learned: my husband and daughter had also tested positive for E. coli ...
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Continuing Education
https://foodsafety.osu.edu/food-safety-education/continuing-education
the concepts of how to create a Food Safety Plan to comply with the Hazard Analysis and Risk ... Certification Infant Feeding Technician Certificate Course Online (asynchronous) In order to achieve a high ... level of Infant Feeding Technician confidence and performance, reduce errors, and assure the safe ...
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Better Process Control School (online)
https://foodindustries.osu.edu/events/better-process-control-school-online-0
Requirements Mac (OSX 10.11+) or PC (Windows 7+) with high-speed internet connection Processor: 2 GHz Free Disk ... Cancellation Policy Cancellations must be received by February 28 to receive a partial refund. There is a $150 ... cancellation fee if the book has been shipped. There is a $50 cancellation fee if the book has not been ...
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Upcoming HACCP and FSMA-PCHF Workshops
https://foodindustries.osu.edu/news/upcoming-haccp-and-fsma-pchf-workshops
the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets FDA ...
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Mary Parker
https://foodsafety.osu.edu/people/mary-parker
and performing various functions of audit, review, and compilations at a variety of industry levels ...
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Consumer Awareness
https://foodsafety.osu.edu/resources/consumer-awareness
and water. Avoid high-risk foods, like those associated with food recalls or posted outbreaks. Stay up ... Consumers play an important role in food safety, but are often unaware of the risks and health ... providing consumers with accurate and actionable information but fall short in communicating the risks or ...
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EPN Breakfast June 14
https://ocvn.osu.edu/events/epn-breakfast-june-14
the Alum Creek Multi-Use Trail, drawing connections between these seeds, the arts, the sciences, and ...