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  1. Application Deadline for 2022 Generation Rx Ambassadors is May 13

    https://fcs.osu.edu/news/econnection/application-deadline-2022-generation-rx-ambassodors-may-13

    50-75 individuals between 6/1/22 and 9/30/22 Attend a 2-hour virtual kick-off meeting as well ...

  2. Panelists

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2020-conference/panelists

    a freshman in high school that she would choose to “Say Yes to FCS”. She has 16 years of teaching experience ... as an FCS teacher at the secondary level and as an FCS Teacher Educator at a four-year university. ... state, regional, national, and international level. She served in various leadership capacities for FCS ...

  3. Better Process Control School Acidified Foods

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2

    refund. There is a $50 cancellation fee. No refunds will be given for cancellations after June 16 or for ... Buckeyes will be followed.  Pre-packaged box lunches will be provided. Individuals who test positive or ...

  4. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online

    refund. There is a $150 cancellation fee if the book has been shipped. There is a $50 cancellation fee if ... a Food Safety Plan to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ...

  5. Myriam Shaw Ojeda

    https://fcs.osu.edu/people/myriam-shaw-ojeda

    state/field specialists and educators. She is the conduit between College of Pharm and Extension, and works ...

  6. Introductory Food Science and Technology Certificate Program

    https://foodindustries.osu.edu/certificateprogram

    $150 Introduction to Food Safety 1.25 / 12.5 $150 Total 5.0 / 50.0* $550 *The difference in CEUs ... This online, on-demand, introductory level certificate program provides an overview of food ... Fee Food Science Essentials  (accelerated) 4 / 40.0* $450 Option 2 (3 Courses + Prerequisite, 50 CE ...

  7. Research and Development

    https://foodindustries.osu.edu/research-and-development

    product into a formulation for scale up, production at pilot plant level, and packaging. The Department of ... is taking shape. Difference testing during the scale up may supply consistency from bench-top to ... fiber, sugars, protein, vitamins A and C, calcium, iron, and allergens. Emerging Technologies Labs High pressure ...

  8. FCS 2022 Generation Rx Summer Programs

    https://fcs.osu.edu/news/fcs-2022-generation-rx-summer-programs

    disposal. The last theme is about the risks of medication misuse and how you can help prevent it. You will ...

  9. Buurma Farms Inc. Recalls Plain (Flat) Parsley Due to Possible Health Risks

    https://fcs.osu.edu/news/buurma-farms-inc-recalls-plain-flat-parsley-due-possible-health-risks

    testing showed possible contamination with Shiga-toxin producing  E.coli. The product being recalled is ... Michigan Department of Agriculture and Rural Development (MDARD) tested positive for non-O157 STEC ... retailers in Ohio and Michigan between 8/31/21 and 9/3/21. It was also sold in 60 count crates to ...

  10. Upcoming HACCP and FSMA-PCHF Workshops

    https://foodindustries.osu.edu/news/upcoming-haccp-and-fsma-pchf-workshops

    the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets FDA ...

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