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  1. Abigail Tamkin

    https://fabe.osu.edu/our-people/abigail-tamkin

    Biological Systems. She enjoys how collaborative learning is: this joint project between teacher and student ...

  2. Puskas receives Ohio State Accelerator Award for novel technology commercialization

    https://fabe.osu.edu/news/puskas-receives-ohio-state-accelerator-award-novel-technology-commercialization

    State University into the marketplace. It provides grants of up to $150,000 to support external ... validation and de-risking activities to demonstrate commercial viability of a technology with the intent to ... performing more of this work prior to a license agreement, we hope to increase the value and level of startup ...

  3. Amber Emmons, CCA

    https://waterqualityextension.osu.edu/people/amber-emmons-cca

    Amber Emmons, CCA Water Quality Extension Associate Soil Health, Cover Crops, Best Management ... research Biomass, water, and soil sampling  Outreach for NPS-IS Project  639 S Dunbridge Rd # 1, Bowling ...

  4. New USDA AFRI Award Brings the Power of High Throughput Phenotyping to Perennial Crops

    https://fabe.osu.edu/news/new-usda-afri-award-brings-power-high-throughput-phenotyping-perennial-crops

    High-Throughput Phenotyping for Coffee Yield, Physiological Performance and Disease Resistance” and will be funded ... high-throughput phenotyping (HTP) techniques to coffee breeding through the integration of hyper-spectral ... which is grown in widely diverse biophysical environments and agronomic systems. This highly ...

  5. Vinayak Shedekar

    https://fabe.osu.edu/our-people/vinayak-shedekar

    (www.agcrops.osu.edu/newsletter/corn-newsletter) Sundermeier A.P., and  Shedekar, V.S.  The PLFA Soil Health Test.  C.O.R.N. Newsletter  (2019-09), ... cereale) cover crop impact soil chemistry: An emphasis on trace metals and plant nutrients.  Soil Science ... V., King, K., Mehan, S., and Kalcic, M. 2022. Representing soil health practice effects on soil ...

  6. V.M. Balasubramaniam

    https://fabe.osu.edu/our-people/vm-balasubramaniam

    aspects of thermal and nonthermal food preservation technologies such as high pressure process Kinetic ... high pressure based technologies in the food industry. His team has published more than one-hundred ... hundred seventy technical and invited presentations. Dr. Bala co-edited two books on high pressure ...

  7. FABE Post-Doctoral Scholar Places Third in 2023 CFAES Research Forum Poster Competition

    https://fabe.osu.edu/news/fabe-post-doctoral-scholar-places-third-2023-cfaes-research-forum-poster-competition

    range of research conducted at different academic levels in the college, including undergraduate ... participating in field experiments conducted in Ames Iowa this summer to test these ML models and focus them on ...

  8. Productivity- Fruit Quality

    https://ohceac.osu.edu/CEBPI-Productivity-Fruit-Quality

    we should aim to achieve 9 for greenhouse strawberry market (considering high consumer expectation ... (‘Albion’ and ‘Nyoho’) and 2013-2014 (‘Portola’) in Arizona. Acidity is highly affected by temperature and ... during 2017-2018 Ohio season was at a lower TA, 8.7± 0.2 g/L, while Brix was at a similar level (9.4± ...

  9. Air and Water

    https://fabe.osu.edu/extensionoutreach/air-and-water

    Research Program in FABE. Our team works at the intersection of soil health and agricultural water ... evaluating practices for agroecosystem sustainability and environmental quality;- Soil health and ... soil-plant-water interactions, greenhouse gases, carbon, and nutrient cycling;- GIS-GPS applications and developing ...

  10. Ann D. Christy

    https://fabe.osu.edu/our-people/ann-d-christy

    I have won multiple teaching awards at the college, university, and national levels including the USDA ...

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