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  1. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    molecular methods for foodborne pathogen detection; (3) application of quantitative risk assessment in food ... Global Research and Development at PepsiCo, a Fortune 50 company employing upwards of 250,000 employees ... highly influential descriptive analysis technique Quantitative Descriptive Analysis (QDA) which led Herb ...

  2. Spring Garden Seminar

    https://hardin.osu.edu/events/spring-garden-seminar

    Cost- $50 (Master Gardeners Volunteers- $40) Call 419.674.8012 ...

  3. Level 2 Food Safety Online Training Available Through Extension

    https://brown.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-online-training-available-through

    a 'Risk Level 3 or higher' to have at least one staff person who has completed an ODH approved Level ... the online training is $73 a person and the ODH approved examination at a test center is $47 per ... take.  Below for your reference is a list of where testing centers are located, as well as ...

  4. Graduate Minor

    https://fst.osu.edu/graduate/graduate-minor

    Level / Plan / Degree will belong to your home department Select FDSCTE-GM – Food Science and Technology ...

  5. 2022 Livestock Judging Interviews

    https://hardin.osu.edu/program-areas/4-h-youth-development/livestock-skillathon-2022

    project book and records and are highly encouraged to bring a poster about a specific topic they learned ...

  6. Royal Court

    https://mahoning.osu.edu/4-H/royal-court

    Mahoning County Junior Fair Program. Guidelines Applicant must be between the ages of 15- 18 years of age ...

  7. Quality Assurance Test-Out

    https://butler.osu.edu/events/quality-assurance-test-out-6

    ...

  8. ServSafe Test

    https://darke.osu.edu/events/servsafe-test-25

    to 4 participants per test date.  Cost: $150/person* Exam Location:  OSU Extension Office 603 Wagner ... Level 2 Food Safety Training Certification Exam and Online Training Meets Ohio Department of ... Health requirements for Level 2 Certification in Food Protection Don’t have the time to sit through ...

  9. Future Students

    https://fabe.osu.edu/future-students

    scenarios. Classes are small and labs are even smaller, allowing for individualized learning and attention. ...

  10. Pohlschneider receives National Teaching and Student Engagement award

    https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award

    students at her local high school in Food Science, Meat Science and Biotechnology. Mary Kay earned B.S. and ...

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