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  1. FSPCA- Preventive Controls for Human Food Training (Blended Course)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-blended-course-0

    with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets ... Experience FSMA Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk ... the development and application of risk-based preventive controls”. This course developed by the FSPCA ...

  2. Make an Immediate Impact

    https://advancement.cfaes.ohio-state.edu/areas-support/spotlight-immediate-impact

    pandemic threatens CFAES students on multiple levels. It threatens their health and well-being. It has ... Agricultural, and Environmental Sciences is developing solutions to the COVID-19 questions of testing ... highly-specialized lab equipment, expertise, and expensive techniques such as animal models. The Food Animal Health ...

  3. APS 2023

    https://plantpath.osu.edu/about-us/news/aps-2023

    Sponsoring Chairperson; Heng-An Lin, Sponsoring Chairperson. August 13, 2023 12:50 PM – 1:10 PM MDT Loss of ... 10:15-10:30 am Effects of anaerobic soil disinfestation combined with grafting on Verticillium wilt and ... R Derksen, H Zhu, P Paul. P-197 Spatial variability of Macrophomina phaseolina and its relation to soil ...

  4. Alumni Awards Call for Nominations

    https://advancement.cfaes.ohio-state.edu/email/alumni-awards-call-nominations

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCollege of Food, Agricultural, and ...

  5. Online Tree Diseases Course

    https://plantpath.osu.edu/extension-outreach/online-tree-diseases-course

    > Registration ($50) ...

  6. Dairy 101: Introduction to Dairy Processing and Management

    https://foodindustries.osu.edu/events/dairy-101-introduction-dairy-processing-and-management-1

    deadline, the registration cost is $825. Optional parking passes are $8.50 per day. If parking on the OSU ... Policy Cancellations must be received before April 21 to receive a partial refund. There is a $50 ...

  7. Student Development

    https://plantpath.osu.edu/graduate/student-development

    Minors in Entomology, and Soil Science. Graduate School website list Professional societies Many ... opportunities at Ohio State: Global One Health- the interconnection between human, animal, environmental and ... Institute >  idi.osu.edu Study Abroad CFAES Global Education (some are undergraduate-level, but contact ...

  8. Francesca Peduto Hand

    https://plantpath.osu.edu/our-people/francesca-peduto-hand

    Cooperstone, J.L., Peduto Hand, F. (2024). “Ultra-High Performance Liquid Chromatography-Tandem Mass ... | https://doi.org/10.1128%2Fmsystems.00795-23 Gutierrez Yanez D., Testen AL, Peduto Hand, F. (2024). “Evaluation of anaerobic soil ... disinfestation to reduce soilborne diseases in soilless and soil-based substrates for specialty cut flower ...

  9. CFAES Post Homecoming Email

    https://advancement.cfaes.ohio-state.edu/email/cfaes-post-homecoming-email

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCollege of Food, Agricultural, and ...

  10. Increasing Pyranoanthocyanin Formation with Use of Caffeic Acid and Heat for Production of Naturally Derived Food Colorants

    https://grad.cfaes.ohio-state.edu/research-projects/nicole-straathof

    with buffer to achieve ACN:CA molar ratios of 1:50, 1:100, 1:150, and 1:200 and incubated at ... produce PACNS efficiently using high cofactor concentration and heat. Elderberry anthocyanins were ... 65°C for 5 days. PACN formation was monitored over time. The effect of temperature was tested using ACN ...

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