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  1. Ohio State experts warn of increased combine fire risk amid record drought

    https://cfaes.osu.edu/news/articles/ohio-state-experts-warn-increased-combine-fire-risk-amid-record-drought

    indicators, such as soil moisture, river levels, lake levels, and overall landscape impacts, hitting extreme ... facing an alarming rise in the risk of combine fires, experts from The Ohio State University College of ... Resources webpage for updated information on managing forage, irrigation strategies, and soil conservation. ...

  2. Chlorinated Water Sanitation of Leafy Green Vegetables For Fresh Produce Processors

    https://ohioline.osu.edu/factsheet/aex-262

    sources to produce 200 ppm chlorinated water. Chlorine gas, stored in high-pressure vessels, can be ... 6.5. In large operations, where high levels of organic material and debris are present on the produce, ... granulated powder 65 or 68% free active chlorine high capital, high operation hazardous due to higher percent ...

  3. Food Preservation: Basics for Canning Fruit

    https://ohioline.osu.edu/factsheet/hyg-5343

    they contain high enough acid levels to prevent the growth of Clostridium botulinum spores and the ... production of botulism toxin. Additionally, when properly canned fruits are heated long enough at high enough ... Check Table 2 for the correct amount of headspace to leave between the top of the fruit and the jar lid. ...

  4. Valuable Habits for Effective Managers and Employees

    https://ohioline.osu.edu/factsheet/aede-0020

    goodie," The 7 Habits of Highly Effective People by the late Dr. Stephen R. Covey, laid the early ... increasing levels of responsibility. Managers should practice the habit of delegation, which will then allow ...

  5. Lecture: The Restless Dead TONIGHT

    https://ati.osu.edu/october-30-2024/lecture-the-restless-dead-tonight

    | Center for Slavic, East European and Eurasian Studies It’s always great to see cooperation between our ...

  6. Ohio State continues to assist farmers as drought and rain create unprecedented challenges for soybean crops

    https://cfaes.osu.edu/news/articles/ohio-state-continues-assist-farmers-drought-and-rain-create-unprecedented-challenges

    Helene,” said Wilson. “While this rain helped improve soil moisture, river levels, and pastures in some ... shattering, where seeds break open and fall to the ground during harvest due to low moisture levels. “The ... many fields. When moisture levels dropped below 8%, we were seeing pod shatter,” Estadt said. “Now that ...

  7. City of Columbus and Ohio State launch pilot food waste reduction campaign

    https://cfaes.osu.edu/news/articles/city-columbus-and-ohio-state-launch-pilot-food-waste-reduction-campaign

    reduction campaign, with Columbus serving as the first test site for the initiative. The project, led by ... sustainability make it an ideal location to test and evaluate the effectiveness of various food waste reduction ... strategies.” The campaign is part of a larger $2.5 million USDA-funded initiative that will test different food ...

  8. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/AGF-515

    + (0.05 x CEC))] + (YP x CR) + 20 CL is the critical level (100 ppm at a CEC of 10), STL is the soil test ... test results are based on soil calibration studies that correlate soil test levels to crop yield ... crop (buildup stage). Once soil test values reach the critical soil test level, a maintenance approach ...

  9. Ohio State’s 2024 Agricultural Outlook and Policy Conference to address key issues facing Ohio’s agricultural economy

    https://cfaes.osu.edu/news/articles/ohio-state%E2%80%99s-2024-agricultural-outlook-and-policy-conference-address-key-issues-0

    2025 at national, regional, and local levels. A panel discussion titled “Farm Margins: Prospects and ...

  10. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    removes the visible soil, sanitizing reduces the unseen microorganisms that might be present on cutting ... ensure safety. Poultry High-quality, fresh poultry is best for freezing. Young, tender birds are best for ... into desired pieces. Place a double layer of freezer wrap or waxed paper between each piece. Package ...

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