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  1. 4-H State Fair Grants

    https://hardin.osu.edu/news/4-h-state-fair-grants

    Fair. The grants are part of a Hardin County Community Foundation grant. Grants will be $50 and awarded ...

  2. Learn About the Dangers of Lead Paint

    https://butler.osu.edu/news/learn-about-dangers-lead-paint

    exposure is at high enough levels. According to  Groundwork Ohio's Building the Way Healthier Future ... about lead assessments or testing for your child.  Currently the  American Academy of Pediatrics  recommends a risk ... 4, 5 and 6 years of age. The recommendation is to do a risk assessment,  and do a blood lead level ...

  3. Introductory HACCP (online)

    https://foodindustries.osu.edu/events/introductory-haccp-online-0

    equipment Mac (OS X) or PC (Windows 7+) with high-speed internet connection Speakers or a headphone jack in ... must be received by April 6 to receive a partial refund. There is a $150 cancellation fee if the book ... has been shipped. There is a $50 cancellation fee if the book has not been shipped. No refunds will be ...

  4. Please add me to the CFI Learning Program Listserv

    https://foodsafety.osu.edu/node/490

    Name Email Address * CAPTCHA This question is for testing whether or not you are a human visitor ...

  5. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    a member. Click HERE to download membership levels and benefits pdf. ...

  6. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/food-safety-education/undergraduate-courses

    control programs to produce high quality safe foods. Prereq: 2400 and Stat 1430 or 1450 or equiv., or Grad ... biological science involving interactions between nutrients and physiological processes with emphasis on ... transmission, inactivation and control of foodborne pathogens, hazards, toxins and allergens; risk assessment, ...

  7. Produce Safety Alliance Grower Training Course

    https://butler.osu.edu/events/produce-safety-alliance-grower-training-course

    course will cover basic produce safety; worker health, hygiene, and training; soil amendments; wildlife, ... farm; how to identify microbial risks, practices that reduce risks; how to begin implementing produce ...

  8. Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

    https://foodsafety.osu.edu/research/chakula-salama

    include pathogen mitigation strategies, it is a high-risk value chain. Capacity for systems-based, ... levels of risk and options for mitigating those risks and facilitate a process for prioritizing risk ... to COVID. We are planning to travel to Kenya in March 2022 to conduct a Risk Ranking Workshop. This ...

  9. 2022 PLAT BOOK ON SALE NOW!

    https://hardin.osu.edu/news/2022-plat-book-sale-now

    land. In this updated edition, additional information includes a county road map, a road index, various ... municipal maps, a landowner index and more. This information is valuable to anyone interested, particularly ... locations: Hardin County 4-H, 1021 West Lima Street, Suite 103 in Kenton, and Hardin Soil & Water ...

  10. Better Process Control School Acidified Foods

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2

    refund. There is a $50 cancellation fee. No refunds will be given for cancellations after June 16 or for ... Buckeyes will be followed.  Pre-packaged box lunches will be provided. Individuals who test positive or ...

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