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  1. Dr. Alex Lindsey

    https://hcs.osu.edu/our-people/dr-alex-lindsey

    Dr. Alex Lindsey Associate Professor – Crop Ecophysiology & Agronomy 50% Teaching | 50 ... Science- The Ohio State University (2015) MS Crop and Soil Sciences- Michigan State University (2012) BS ... Crop and Soil Sciences- Michigan State University (2008) Crop Ecophysiology- how plant stress & ...

  2. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    removes the visible soil, sanitizing reduces the unseen microorganisms that might be present on cutting ... ensure safety. Poultry High-quality, fresh poultry is best for freezing. Young, tender birds are best for ... into desired pieces. Place a double layer of freezer wrap or waxed paper between each piece. Package ...

  3. Fusarium Head Blight Forecasting System

    https://ohioline.osu.edu/factsheet/plpath-cer-03

    Red indicates high risk for scab exceeding 10% severity, yellow indicates moderate risk, while green ... indicates low risk. High scab risk is associated with high risk for grain contamination with vomitoxin, but ... reducing grain yield, test weight and grain quality. More importantly, F. graminearum produces mycotoxins, ...

  4. Pesticide and/or Fertilizer Applicator Certification

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/pesticide-applicator-certification

    Ohio Department of Agriculture regulates the use of pesticides.   Private Applicator License Testing ...  Locally, the tests will be given at the Old Y Restaurant.  You must pre-register in order to take the ...

  5. Master Gardener Volunteer Program

    https://brown.osu.edu/program-areas/master-gardener-volunteers

    information about state-level Master Gardener Volunteer programs and activities is available at ...

  6. Food Preservation: Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    affect blood glucose levels more than any other nutrient, this fact sheet offers lower carbohydrate ...

  7. Dr. David Gardner

    https://hcs.osu.edu/our-people/dr-david-gardner

    Dr. David Gardner Professor- Turfgrass Science 50% Teaching | 25% Extension | 25% Research ... of trigonometry in high school. Luckily, Iowa State had a good horticulture program and I liked gardening so here we ... are.   Exciting current research I'm involved with a lot of product testing & product ...

  8. Response of Soils and Crops to Gypsum Application in Ohio

    https://ohioline.osu.edu/factsheet/anr-0153

    improved organic matter levels. Gypsum as a source of calcium (Ca) for soil balancing: The quantity of one ... ANR-0153 Agriculture and Natural Resources 07/26/2024 Manbir Rakkar, Soil Fertility ... soil balancing of base cations and as a soil amendment to improve soil tilth and health (Chen and Dick, ...

  9. HCS Alumni Spotlight: Than Hartsock

    https://hcs.osu.edu/than

    Agronomy   and was highly engaged with the Agronomy Club, today known as  Crops & Soils Club, while ... Agronomy, Soils, and Environmental Sciences (SASES) meeting. Thankfully, Than had time to share a bit about ... soybean, and wheat farm in south central Ohio. Most years my science fair projects involved soils and ...

  10. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    variations between strains as high as 65-fold. For most individuals, growing shiitake mushrooms will be ... over $27 million from 2021 to 2022, which is up $3 million from 2019 to 2020. These mushrooms are high ... from inexpensive homemade products to high-tech equipment that costs thousands of dollars. However, ...

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