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Study Design and Quantitative Methods for Food Science
https://fst.osu.edu/courses/fdscte-6400-0
FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...
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High-Quality Seed and Seed Treatment
https://agcrops.osu.edu/node/4383
Purchase only high-quality seed that has been thoroughly cleaned to remove shriveled kernels and ... wheat, cleaning, germ test, and fungicide seed treatment are absolutely necessary. Cleaning will get rid ... of light, scabby materials, and this will naturally increase the test weight of the lot. If you can ...
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Food Product Development
https://fst.osu.edu/courses/fdscte-5720
testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...
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Dr. Dominic Petrella
https://hcs.osu.edu/our-people/dr-dominic-petrella
I am also interested in the interactions between light and other stresses, such as the role of ... high-intensity light stress on cold tolerance and cold acclimation in a diverse range of turfgrass species and ...
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Feeding Frosted Forages
https://agcrops.osu.edu/newsletter/corn-newsletter/2022-34/feeding-frosted-forages
prussic acid in forages. Fertility can affect poisoning risk. Plants growing under high nitrogen levels or ... reduce the risk of animals selectively grazing leaves that can contain high levels of prussic acid. Never ... below in decreasing order of toxicity risk: Grain sorghum = high to very high toxic potential ...
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Maturity
https://agcrops.osu.edu/node/4411
may need to switch to early- to medium-maturity hybrids adapted to their area, but they should ...
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Nicole Arnold
https://fst.osu.edu/our-people/nicole-arnold
interventions, and risk communication- for consumers, food handlers, and other food educators. Through her ... Food safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk ...
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Conservation Tillage Club Breakfast
https://agcrops.osu.edu/events/conservation-tillage-club-breakfast-0
information about their fields’ soil variation and associated cropping practices to create prescription maps ...
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Water Contamination: Sources and Health Impact
https://fst.osu.edu/courses/fdscte-7360
chemical contaminants, their exposure risks, tracking methods, linking to other environmental matrices and ...
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Food Safety and Public Health
https://fst.osu.edu/courses/fdscte-4536
foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...