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  1. Working with Multiple Generations online

    https://cfaes.osu.edu/news/events/working-with-multiple-generations-online

    generational differences, it has a huge impact on many levels. From lower performance to higher turnover rates ...

  2. FABE Lecturers participate in inaugural Buckeye Precollege Institutes

    https://fabe.osu.edu/news/fabe-lecturers-participate-inaugural-buckeye-precollege-institutes

    courses taught by Ohio State faculty and staff. “The Buckeye Precollege Summer Institutes will enable high ... college-level academic skills and engage with thought-provoking, real-world challenges that can impact our ...

  3. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    in fat digestion. Amazingly, horses can digest and absorb relatively high levels of fat in their ... (target 2 g/kg BW) Kg Lb Traditional sweet or pelleted feeds “high starch” 50–65 < 1.5–2 < 3.3–4.4 ... Once swallowed, the food passes through the pharynx—a short, funnel-shaped, muscular tube between the ...

  4. Fertilizing Perennial Forages on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/fertilizing-perennial-forages-dairy-farms

    test P exceeds the agronomic level of 50 ppm, there is increased  potential of P losses into streams ... Many dairy farms have high levels of soil P, making the expense of fertilizer P unnecessary. When soil ... harm animals fed those forages. A recent soil test should always guide what nutrients to apply and how ...

  5. The Biology of Soil Compaction

    https://ohioline.osu.edu/factsheet/SAG-10

    flourishing bacteria populations that thrive on high oxygen levels in the soil and the release of nutrients in ... impact on bare soil and natural gravity combine to compact soils. Low organic matter levels make the soil ... binds microaggregates and macroaggregates in the soil. Low organic matter levels make the soil more ...

  6. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    stirring to mix well. Bring to a boil over medium-high heat. Reduce the heat and simmer, stirring ... reduced inflammation and reduced risk of cardiovascular disease. Cherries contain vitamin C, ... their antioxidant and anti-inflammatory qualities. Storage Cherries are highly perishable and should be ...

  7. Alec Grimm

    https://fabe.osu.edu/our-people/alec-grimm

    Environmental Science Construction Site Stormwater Management Erosion and Sediment Control Water Quality Soil ...

  8. Global Climate Change 1996

    https://ohioline.osu.edu/factsheet/cdfs-186

    carbon dioxide from roughly 280 parts per million (ppm) to the current level of about 360 ppm. Moreover, ... oceans would result in a global sea level rise of between one and three feet. Many low lying coastal ... in the 3–7 degree F range over the next 50–100 years. Even if the high income countries are able, ...

  9. Best Practices for Effective and Efficient Pesticide Application

    https://ohioline.osu.edu/factsheet/fabe-532

    pesticides requires a high level of skill and knowledge. Increases in the size and complexity of sprayers ... deliver the required gallonage (gal/acre) to the nozzles Ensuring hoses and fittings between the pump and ... air-assisted Risk of spray drift Requirements noted on pesticide labels Choose the appropriate nozzle size Once ...

  10. Where to Have Your Water Tested

    https://ohioline.osu.edu/factsheet/AEX-315

    cardinalenvirolabs.net/Index.html Cyanide (Total, Free and Low-Level) Nitrate Nitrite NOX Fluoride Metals  Sulfate Metals Ammonia ... responsible for the well water quality, annual water testing for homes with private water supplies is ... publication lists laboratories willing to accept water samples from the public for testing. These water ...

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