Site

Search results

  1. Pressure Canner Testing

    https://wayne.osu.edu/events/pressure-canner-testing-6

    ...

  2. Pressure Canner Testing

    https://wayne.osu.edu/events/pressure-canner-testing-5

    ...

  3. Pressure Canner Testing

    https://wayne.osu.edu/events/pressure-canner-testing-4

    ...

  4. Pressure Canner Testing

    https://wayne.osu.edu/events/pressure-canner-testing-3

    ...

  5. Estimated and Soil Test Methods to Determine Supplemental N need after Flooding

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-19/estimated-and-soil-test-methods-determine-supplemental-n-need

    than 10 pounds of N for every 2 ppm reduction in soil sample N below the expected levels listed in ... understanding of loss mechanisms and other estimates of loss or soil tests may help decide on 2022 management in ... between 55 to 65 degrees Fahrenheit, approximately 2 to 3% of soil nitrate is lost per day under saturated ...

  6. Reminder: Conservation Tillage & Technology Conference March 14-15 in Ada

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-05/reminder-conservation-tillage-technology-conference-march-14-15

    with assistance from local Soil and Water Conservation Districts, Ohio Department of Agriculture, and ... will include Soil Health, Cover Crops and No-till; Nutrient Management; Agronomic Crop Management; and ... Precision Ag Technology. Wednesday sessions will include Soil Health, Cover Crops and No-till; Agronomic ...

  7. 46 Gallons of Sap Makes 1 Gallon of Pancake Topper

    https://wayne.osu.edu/news/46-gallons-sap-makes-1-gallon-pancake-topper

    ago. You get to watch historical demonstrations, ride on horse drawn wagons and lots of taste testing ... sharp, and it has five-lobed leaves. The sap produced from sugar maple contains a higher level of sugar ...

  8. Seeding Practices

    https://agcrops.osu.edu/node/4387

    When planting at the proper time and into soil that is not too wet, seed should be planted ... inadequate stands and winter injury, while excessively high rates increase lodging and disease severity.  Do ... 127 145 164 182 12,000 100 116 133 150 167 13,000 92 108 123 138 154 14,000 85 100 114 129 143 15,000 ...

  9. Grain Quality

    https://agcrops.osu.edu/node/4417

    indicated that protein and oil levels vary considerably from test to test (Table 4-8). Some normal dent corn ... and protein are evident in under certain testing conditions, the Ohio Corn Performance Test has ... hybrids produced primarily for grain exhibit elevated protein and oil levels. Environmental conditions ...

  10. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    of foods with quantification of the physical changes occurring between the time of raw material ...

Pages