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  1. Growing Peaches and Nectarines in the Home Landscape

    https://ohioline.osu.edu/factsheet/hyg-1406

    compost. Take a soil sample, have the soil tested by your local Extension office, and add the recommended ... considered as substitutes for peaches. Genetically, the only difference between peaches and nectarines is the ... yellow or white-fleshed. Selecting Peaches and Nectarines for Consumption High quality peaches and ...

  2. Sooty Blotch and Fly Speck of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-41

    vigorously to remove it. Fly Speck Groups of six to 50 or more black and shiny round dots that resemble fly ... circulation, and good soil (water) drainage. Prune trees annually to an open center for maximum air ...

  3. TARDISS

    https://fabe.osu.edu/node/11065

    creating bridges between engineering, biology, and agriculture, to revolutionize alternative natural rubber ...

  4. Gypsum for Agricultural Use in Ohio—Sources and Quality of Available Products

    https://ohioline.osu.edu/factsheet/anr-20

    to elevated levels. Unwashed FGD by-products can have levels of B sufficiently high to result in ... Professor This fact sheet provides information on gypsum as a soil amendment, the sources and mineral ... metal content of gypsum samples.  The Role of Gypsum as a Soil Amendment Gypsum is hydrated calcium ...

  5. Lewis receives 2024 Rising Collegiate Star Award from SWE

    https://fabe.osu.edu/news/lewis-receives-2024-rising-collegiate-star-award-swe

    awards on a National level- I remember feeling so proud and so impressed by those female engineers, and ...

  6. Growing Apples in the Home Orchard

    https://ohioline.osu.edu/factsheet/hyg-1401

    hole at the level they were originally grown in the nursery. Most Ohio soils, however, are not ... and fruit quality, conduct a soil test every two to three years to determine the appropriate ... growing fruit than planting the trees and harvesting the crop. Growing high-quality apples requires ...

  7. Feeding Horses

    https://ohioline.osu.edu/factsheet/anr-6

    (from forage analysis) 1.07 15.4 0.94 0.41 Pelleted Grain (from feed tag) 1.50 12.0 0.75 0.85 ... we need to substitute grain for hay to raise the energy. 1.50 Mcal/lb DE of grain – 1.07 Mcal/lb DE ... source of sulfur. Excessively high levels of sulfur depress copper absorption. Sulfur is also found in ...

  8. Using a Waterslide to Introduce STEM to Younger Youth

    https://ohioline.osu.edu/factsheet/4h-38

    following page.  After adult testing, your slide is ready to go!      Water slides can be cheaply and safely ... tests out a simple slide.  Slide Safety Operations  With all the materials on hand, setting up and ... testing the slide will take approximately 15 minutes. Here are a few safety and operational ...

  9. Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method

    https://ohioline.osu.edu/factsheet/HYG-1652

    fresh fruits and vegetables. The level of soluble solids in a fruit or vegetable is often used as an ... indicator of the sugars present. Soluble solids levels are usually reported in values of °Brix. °Brix values ... bent as it passes through a sample (i.e., the refractive index). Refractometers vary in design. ...

  10. Is It Pine, Spruce, or Fir?

    https://ohioline.osu.edu/factsheet/anr-80

    spp.) are all types, or genera, of medium to tall (60-200 feet), evergreen, needle-bearing, ... yardwork, pruning or removal, or decorating. Spruce needles easily roll between one’s fingers and have ... soft, flat (two-sided) and cannot be rolled between one’s fingers. Fir needles give off a citrusy scent ...

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