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Bushels, Test Weights, and Calculations
https://ohioline.osu.edu/factsheet/agf-503
kernels also contribute to grading standards. The details of how test weight differs between grades for ... sheet is to explain how and why grain test weight is used in the grain market, and how producers can ... ensure acceptable test weights from their crop production program. Bushel is a volume measurement for ...
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V.M. Balasubramaniam
https://fabe.osu.edu/our-people/vm-balasubramaniam
aspects of thermal and nonthermal food preservation technologies such as high pressure process Kinetic ... high pressure based technologies in the food industry. His team has published more than one-hundred ... hundred seventy technical and invited presentations. Dr. Bala co-edited two books on high pressure ...
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Selecting, Storing, and Serving Ohio Sweet Corn
https://ohioline.osu.edu/factsheet/hyg-5516
ingredients in a medium bowl. Mix well. For information on preserving corn, go to ohioline.osu.edu or contact ...
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Food Safety for Fruits and Vegetables
https://ohioline.osu.edu/factsheet/ANR-25
pH between 6.5–7.5, wash water should be chlorinated to levels between 50 ppm to 500 ppm depending on ... Research and Development Center, The Ohio State University Diets that are low in fat, high in fiber, and ... cancer and lessen the risk of heart disease (4). However, it is essential that fresh food be produced ...
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Sclerotinia Stem Rot (White Mold) of Soybean
https://ohioline.osu.edu/factsheet/plpath-soy-3
However, cultivars with high levels of partial resistance are commercially available. Soybean growers ... apothecia, ascospore release and crop flowering. In addition, since the fungus has medium risk of development ... Sclerotinia stem rot, or white mold, of soybean is a disease most commonly reported in high-yield soybeans in ...
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Soils and Soil Health
https://ohioline.osu.edu/factsheet/anr-0136
nutrients air—2%–50% of soil volume oxygen, carbon dioxide, nitrogen occupies same spaces between soil ... bad, or mid-level soil test results to compare against. The Ohio State University has conducted a vast ... nutrients—aka “potential for productivity” water—2%–50% of soil volume water-holding capacity is directly ...
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Best Management Practices for Boom Spraying
https://ohioline.osu.edu/factsheet/fabe-527
Application type Some pesticides are highly volatile and may require incorporation into soil after ... crop, wastes chemicals and money, and increases the risk of polluting the environment. Achieving ... a spray classification category (i.e., very fine, fine, medium, coarse, very coarse, extremely coarse). ...
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Crop Protection Apps
https://ohioline.osu.edu/factsheet/fabe-55203
treatment suggestions provided. Cost: Free Account needed? Yes Soil Test Pro Available from: TapLogic, LLC ... Operating system: Android / iOS Description: Soil Test Pro makes soil sampling easier for you as a grower or ... Dozens of high quality original photos showing typical response of various crops to the application of ...
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Selecting, Storing, and Serving Ohio Beans
https://ohioline.osu.edu/factsheet/hyg-5509
garlic salt. Cover and cook for 5 minutes over medium heat. For more information on preserving beans, go ...
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Selecting, Storing, and Serving Ohio Tomatoes
https://ohioline.osu.edu/factsheet/HYG-5532
approximations. 1 pound of tomatoes = approximately 3 medium tomatoes or 8 plum tomatoes 1 bushel of tomatoes ... with a lower risk of heart disease and certain cancers because they contain phytonutrients like ... lycopene, which are found naturally in plants. One medium tomato contains about 35 calories. Tomatoes are ...