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  1. Physical Properties of Granular Fertilizers and Impact on Spreading

    https://ohioline.osu.edu/factsheet/fabe-5501

    equates to a SGN = 150. Using sieves, once can interpret a SGN of 150 as 50% of particles were retained on ... increases, leading to high risk of product segregation during spreading. Table 1 provides the following SGN ... percentile level, respectively, for a sample     d 50  = the median diameter for a sample UI (uniformity ...

  2. Collecting and Submitting a Turfgrass Sample to the Plant and Pest Diagnostic Clinic

    https://ohioline.osu.edu/factsheet/HYG-3087

    Step 1: Collecting the Sample For "high cut turf " such as residential lawns, athletic ... stages of the problem. For both high cut turf and golf course samples, be sure the sample includes roots. ... sample tightly in aluminum foil or newspaper. This will keep the soil (root zone material) from moving ...

  3. Biogas Cleaning and Upgrading Technologies

    https://ohioline.osu.edu/factsheet/AEX-653.1-14

    problems. High concentration of O₂ is explosive. H₂S is corrosive to steel in reactors and engines when ... than 3%, 112 mg/m³ and 4 ppm, respectively [3]. Most bio-CNG practices require purified biogas to have ... ppm, 4 ppm and 1 ppm of CO₂, H₂S and H₂O, respectively, to prevent dry ice formation and corrosion [4]. ...

  4. Growing Peppers in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1618

    season. Ideally, soil should be well drained and contain high organic matter. However, peppers can thrive ... between 100,000 and 350,000 on the Scoville scale, an index of pepper spiciness. Photo by Dave Horvath. ... transplant roots.   Fertilizing Before the growing season, a soil test is recommended. This will help ...

  5. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    calories. Grape juice contains about 150 calories and 36 grams of sugar per 8 ounce serving. Control your ... refrigerator, in a perforated plastic bag, or in a location with low temperatures (down to 31 F) and high ... ¼ teaspoon salt ⅛ teaspoon black pepper Preparation Instructions In a medium sized bowl mix all ingredients. ...

  6. Award Trips, Scholarships & More

    https://brown.osu.edu/teenopportunities

    4-H. Some of these opportunities are at the local level, additional opportunities exist at the state ... and national level. All 4-H members are encouraged to get involved in these various activities. ... scholarships to high school seniors who will graduate during the 2020/2021 school year or a previous 4-H or FFA ...

  7. Food Safety in Gardens

    https://ohioline.osu.edu/factsheet/hyg-1153

    water is recommended. Have your soil tested for nutrients (macro and micro), pH and heavy metals such as ... and for determining the use of soil amendments. The fact sheet “Soil Testing for Ohio Lawns, ... Landscapes, Fruit Crops, and Vegetable Gardens” (HYG-1132) provides detailed information on soil tests ...

  8. Use of Forage Chicory in a Small Ruminant Parasite Control Program

    https://ohioline.osu.edu/factsheet/VME-31

    managed. Well-drained to moderately drained soils with medium to high fertility provide conditions for ... Ohio Agronomy Guide recommends that soil pH be maintained above 5.5 for best results. Critical levels ... of soil phosphorus and potassium are 25 ppm and 110 ppm respectively. Similar to cool season grasses, ...

  9. Pantry Food Storage

    https://ohioline.osu.edu/factsheet/HYG-5401

    accommodate a 5 pound bag with an opening wide enough for a measuring cup to be dipped, measured, and leveled ... a slice of bread. Cover the bowl with plastic wrap and microwave on high for 10 to 20 seconds. The brown ... herbs, place on a clean paper towel and microwave on high for 30 to 40 seconds. Crumble the dried herbs ...

  10. Resolving Conflict Constructively and Respectfully

    https://ohioline.osu.edu/factsheet/HYG-5196

    minor levels may help to lessen greater risks such as divorce, and violence later on. Here are some ...

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